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DUNKIN DONUTS

2477 S ARCHER AVE, CHICAGO, IL 60616 · Restaurant

6 inspections

  1. Canvass Re-Inspection

    0 infractions

  2. Canvass

    3 infractions

    • 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
      • INADEQUATE HANDS WASHING FACILITIES, NO HOT AND COLD RUNNING WATER AT ICE CREAM STATION HANDS WASH SINK, INSTRUCTED TO PROVIDE. CRITICAL CITATION ISSUED, EMPLOYEES HANDLING MONEY AND FOOD WITHOUT WASHING HANDS, USING ONLY GLOVES. INSTRUCTED MGR TO REPAIR HAND SINK AND HAVE EMPLOYEES WASH HANDS AS NEEDED PER HEALTH CODE. CRITICAL CITATION ISSUED. 7-38-020.
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO CERTIFIED FOOD AND SANITATION MGR ON SITE, NO CERTIFICATE POSTED, WHEN HANDLING AND SERVING POTENTIALLY HAZARDOUS FOODS ( SCOOPED ICE CREAM, HAM SANDWICHES). INSTRUCTED TO OBTAIN SERIOUS CITATION ISSUED 7-38-012
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • LOW PRESSUERE AT ICE CREAM STATION 3-COMP SINK, INSTRUCTED TO PROVIED WATER UNDER CITY PRESSUERE.
  3. Complaint

    3 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • BULK-FOOD CONTAINERS NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • FOOD CONTAINERS STORED ON FLOOR, INSTRUCTED TO KEEP OFF FLOOR.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • MISSING REFRIGERATION THERMOMETER IN SEVERAL PREP COOLER, INSTRUCTED TO INSTALL.
  4. Canvass

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • ALL EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPLATTERS AND BUILD UP. ICE MACHINE IN NEED OF CLEANING TO REMOVE BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS THROUGHOUT IN NEED OF CLEANING TO REMOVE ALL BUILD UP. CLEAN UNDER AND AROUND ALL EQUIPMENT. MUST CLEAN AND MAINTAIN AT ALL TIMES.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • WALLS IN NEED OF CLEANING TO REMOVE ALL SPLATTER AND BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
  5. Short Form Complaint

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • FOUND FAN COVERS NOT CLEAN INSIDE WALK IN COOLER.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FOUND NO COVER FOR DRAIN AT FRONT PREPARATION AREAS.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • Correct By: Wednesday, December 05, 2012 Violation Codes: Inspector Comments: FOUND LIGHT FIXTURES NOT SHIELDED AT FRONT DONUT AREAS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Correct By: Wednesday, December 05, 2012 Violation Codes: Inspector Comments: FOUND LARGE ELECTRIC OVEN AT REAR KITCHEN AREAS NOT HOODED.
  6. Canvass

    2 infractions

    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • FOUND LIGHT FIXTURES NOT SHIELDED AT FRONT DONUT AREAS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • FOUND LARGE ELECTRIC OVEN AT REAR KITCHEN AREAS NOT HOODED.