DUNKIN DONUTS (RFD)

1155 ERIE BOULEVARD, ROME, NY 13440 · Restaurant (Food Service Establishment)

19 inspections

1. InspectionJun 16, 2026

   3 infractions

   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
     • Not Critical Violation
2. InspectionDec 17, 2025

   2 infractions

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
3. InspectionOct 22, 2024

   0 infractions

4. InspectionOct 30, 2023

   0 infractions

5. InspectionApr 8, 2022

   0 infractions

6. InspectionOct 11, 2019

   0 infractions

7. InspectionAug 21, 2018

   0 infractions

8. InspectionMar 6, 2017

   0 infractions

9. InspectionJan 25, 2016

   2 infractions

   • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
     • Not Critical Violation
   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
10. InspectionMar 31, 2015

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
11. InspectionMar 5, 2014

    0 infractions

12. InspectionFeb 28, 2013

    2 infractions

    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
13. InspectionFeb 24, 2012

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
14. InspectionJun 15, 2011

    2 infractions

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
15. InspectionFeb 4, 2010

    1 infraction

    • 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
      • Not Critical Violation
16. InspectionFeb 25, 2009

    1 infraction

    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
17. InspectionMar 13, 2008

    2 infractions

    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
18. InspectionJan 29, 2007

    0 infractions

19. InspectionDec 1, 2006

    0 infractions