Dyna's Fine Meats and Deli
1777 Ross Rd West Kelowna BC V1Z 3E7 · Restaurant - Food Service
5 inspections
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
3 infractions
- F2.4 Are proper freezing and thawing procedures followed?
- Observation(s): Thaw foods in cold water or in the fridge overnight.
- F2.4B Potentially hazardous food must be thawed using appropriate equipment and/or approved methods.
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Observation(s): Breadcrumbs that have been used to bread raw proteins should be discarded at the end of the day.
- F3.6 Are the FOODSAFE training requirements being met?
- F3.6B In the absence of the operator, at least one employee present in the establishment must have valid FOODSAFE certificate or equivalent training.
- F2.4 Are proper freezing and thawing procedures followed?
- Monitoring
1 infraction
- F2.4 - Are foods handled in a sanitary manner and protected from contamination?
- Observation(s): Re-organize the fridges/coolers to ensure that raw meat is not stored above veggies and other ready-to-eat food items. Create and maintain a separate area in the walk-in cooler specifically for deli food ingredients.
- F2.4B - Ready to eat foods must be stored in a manner that prevents cross contamination.
- F2.4 - Are foods handled in a sanitary manner and protected from contamination?