EASTERN ORLEANS COMM. CENTER

75 PUBLIC SQUARE, BOX 206, HOLLEY, NY 14470 · Restaurant (Religious, Charitable, Fraternal Organization)

24 inspections

1. InspectionFeb 12, 2026

   3 infractions

   • 8D: Single service items reused, improperly stored, dispensed, not used when required
     • Not Critical Violation
   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
   • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
     • Not Critical Violation
2. InspectionFeb 12, 2025

   0 infractions

3. InspectionFeb 9, 2024

   0 infractions

4. InspectionFeb 21, 2023

   0 infractions

5. InspectionFeb 17, 2022

   0 infractions

6. InspectionFeb 9, 2021

   0 infractions

7. InspectionFeb 4, 2020

   1 infraction

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
8. InspectionJan 29, 2019

   3 infractions

   • 14A: Insects, rodents present
     • Not Critical Violation
   • 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
     • Not Critical Violation
   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
9. InspectionFeb 16, 2018

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
10. InspectionFeb 9, 2017

    1 infraction

    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
11. InspectionFeb 9, 2016

    0 infractions

12. InspectionFeb 13, 2015

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
13. InspectionFeb 6, 2014

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
14. InspectionFeb 7, 2013

    1 infraction

    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
15. InspectionFeb 10, 2012

    0 infractions

16. InspectionFeb 10, 2011

    0 infractions

17. InspectionFeb 19, 2010

    0 infractions

18. InspectionFeb 4, 2008

    0 infractions

19. InspectionFeb 16, 2006

    0 infractions

20. Re-InspectionMar 17, 2004

    0 infractions

21. InspectionJan 23, 2004

    0 infractions

22. InspectionJan 15, 2002

    0 infractions

23. InspectionOct 8, 1999

    0 infractions

24. InspectionOct 9, 1997

    0 infractions