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EASTSIDE FAMILY RESTAURANT

770 EAST RIVER, NEW GLASGOW · Food Establishment

2 inspections

  1. Inspection

    0 infractions

  2. Inspection

    2 infractions

    • 28(1) An operator must successfully complete a food hygiene training program and provide proof of this to the Administrator upon request.
      • Ensure copies of valid food handler training are maintained on-site for Public Health Officer review at time of inspection.
    • 29(2)(a) A maintenance, cleaning and sanitation program must include procedures to ensure that all of the following are done: (a) the food establishment and equipment are maintained, cleaned and sanitized;
      • Shelving within the walk-in fridge requires cleaning to remove buildup of dust, dirt, and debris.