EL 42 CANTINA

38 FRONT ST N, ISSAQUAH, WA 98027 · Restaurant (Seating 51-150)

16 inspections

1. Routine Inspection/Field ReviewAug 22, 2025

   0 infractions

2. Routine Inspection/Field ReviewJan 24, 2024

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
3. Routine Inspection/Field ReviewJul 10, 2023

   2 infractions

   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
   • 2300 - Proper consumer advisory posted for raw or undercooked foods
     • RED
4. Routine Inspection/Field ReviewDec 13, 2022

   2 infractions

   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
   • 2300 - Proper consumer advisory posted for raw or undercooked foods
     • RED
5. Routine Inspection/Field ReviewAug 23, 2021

   2 infractions

   • 4000 - Food and non-food surfaces properly used and...
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
6. Routine Inspection/Field ReviewJul 9, 2019

   0 infractions

7. Routine Inspection/Field ReviewNov 28, 2017

   2 infractions

   • 3700 - In-use utensils properly stored
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
8. Routine Inspection/Field ReviewFeb 22, 2017

   2 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
9. Routine Inspection/Field ReviewNov 28, 2016

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
10. Routine Inspection/Field ReviewMar 2, 2016

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
11. Consultation/Education - FieldNov 10, 2015

    0 infractions

12. Routine Inspection/Field ReviewJul 14, 2015

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
13. Routine Inspection/Field ReviewFeb 19, 2015

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
14. Routine Inspection/Field ReviewAug 5, 2014

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
15. Routine Inspection/Field ReviewMar 20, 2014

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
16. Routine Inspection/Field ReviewDec 6, 2013

    0 infractions