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EMG Barber Shop

15827 87 Avenue NW Edmonton AB T5R 4G7 · Personal Services

Inspection summary

EMG Barber Shop has been inspected once by Alberta Health Services (Environmental Public Health), on June 18, 2024. The most recent inspection, on June 18, 2024, recorded 6 infractions.

No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 3 times on June 18, 2024. For example: Is single-use or uncleanable equipment being used as intended (Non-Critical)?

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded once on June 18, 2024. For example: Are facility-specific written procedures established to adequately describe safe and sanitary practices?

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 2 times on June 18, 2024. For example: Are cosmetic products appropriate for their intended use and being handled properly?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Monitoring Inspection

    6 infractions

    • 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
      • Facility specific written procedures for client care, skin cleansing and decontamination of dual purpose sink were not completed.Procedures were completed onsite.
    • 14. Is single-use or uncleanable equipment being used as intended (Non-Critical)?
      • Single use wooden spatula was noted in the wax container. Operator was advised to remove the spatula and must discard after single use.
    • 20. Is reusable equipment disinfected properly?
      • Contact times of the disinfectants were reportedly not followed being used according to the manufacturer's instructions for use. Instructions from the labels of the disinfectant containers were reviewed with the operator onsite.Ensure contact times are followed to achieve adequate disinfection of the tools.
    • 20. Is reusable equipment disinfected properly?
      • The barbicide containers were noted being half full and combs were not fully immersed in the solution. The solution was not reportedly changed according to the manufacturer's instructions for use(MIFU). Change the solution daily or often according to MIFU.Ensure the combs and other tools are fully immersed in the disinfectant solution.
    • 26. Are cosmetic products appropriate for their intended use and being handled properly?
      • The wax container lid was missing. There was single use wooden spatula noted in the wax container, indicating double dipping.Provide lid to the wax container to prevent contamination and prevent double dipping to prevent contamination of bulk supply.
    • 31. Are sinks accessible and used appropriately for the personal services provided?
      • Hair wash stations were interchangeably being used for reprocessing non-critical tools without decontamination of the sink. Operator was advised to designate one hair wash station for reprocessing and complete follow written procedure of decontamination of dual purpose sink prior to reprocessing of the tools.

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