Esquina Saladorena
1736 Jane St · Food Premises
Inspection summary
Esquina Saladorena has been inspected 3 times by Toronto Public Health since October 17, 2024. The most recent inspection, on June 16, 2026, found no infractions.
1 of 3 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 3 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on December 17, 2025. For example:
EMPLOYEE HYGIENE AND HANDWASHING
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 2 times on October 17, 2024. For example:
Proper maintenance / washing of rooms (including washrooms)
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on December 17, 2025. For example:
ADMINISTRATIVE REQUIREMENTS
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on December 17, 2025. For example:
MAINTENANCE / SANITATION OF SANITARY FACILITIES
About this data
These results come from Toronto Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Inspection
0 infractions
- Inspection
3 infractions
- 03. EMPLOYEE HYGIENE AND HANDWASHING
- FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
- 06. MAINTENANCE / SANITATION OF SANITARY FACILITIES
- OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SOAP OR DETERGENT - SEC. 24(3)(D)
- ADMINISTRATIVE REQUIREMENTS
- Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
- 03. EMPLOYEE HYGIENE AND HANDWASHING
- Inspection
2 infractions
- 5C. Proper maintenance / washing of rooms (including washrooms)
- Food premise not maintained with floors in good repair in food-handling room - Sec. 7(1)(g)
- 5C. Proper maintenance / washing of rooms (including washrooms)
- FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
- 5C. Proper maintenance / washing of rooms (including washrooms)
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