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FERN HILL SCHOOL

50 VAUGHAN ST OTTAWA ON K1M 1X1 · Child Care

Official record from Ottawa →

Inspection summary

FERN HILL SCHOOL has been inspected 3 times by Ottawa Public Health since June 5, 2025. The most recent inspection, on March 31, 2026, found no infractions.

2 of 3 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct health risks.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on March 25, 2026. For example: Appropriate use of disinfectants within establishment

About this data

These results come from Ottawa Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Follow-up

    0 infractions

  2. Required

    1 infraction

    • Appropriate use of disinfectants within establishment
      • All disinfectants (other than bleach) should be non-expired, and contain a drug identification number (DIN) or natural product number (NPN) assigned by Health Canada, as applicable. Products with short contact time are preferred.
      • Disinfectants should be prepared and used following the manufacturer's instructions for use (e.g. contact time, dilution, and using test strips to verify concentration, if applicable).
      • Disinfectants should be appropriate for the intended use.
      • Cleaning and disinfection products decanted from the original container should be labelled as per Workplace Hazardous Materials Information System (WHMIS) requirements.
      • If fragrance-free bleach is used as a sanitizer or disinfectant, concentration and contact time should be appropriate for the intended task. Concentration should be verified daily using chlorine test strips.
  3. Required

    0 infractions

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