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Fix48

48 Main St W, Grand Bend ON N0M 1T0 · Snack Bar / Refreshment Stand

1 inspection

  1. Required

    2 infractions

    • Food is held at 4°C (40°F) or less.
      • Fail to maintain hazardous foods at 4°C (40°F) or colder.
    • A separate hand washing basin that is easily accessible is provided for food handlers.
      • Fail to ensure hand washing basin is operable.