FRED MEYER #122

100 NW 85TH ST, SEATTLE, WA 98117 · Restaurant (Grocery Store-no seating)

15 inspections

1. Routine Inspection/Field ReviewApr 11, 2025

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
2. Routine Inspection/Field ReviewMar 21, 2024

   0 infractions

3. Routine Inspection/Field ReviewFeb 21, 2023

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
4. Routine Inspection/Field ReviewApr 12, 2022

   2 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
5. Routine Inspection/Field ReviewOct 28, 2021

   2 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
6. Routine Inspection/Field ReviewDec 29, 2020

   0 infractions

7. Routine Inspection/Field ReviewApr 8, 2019

   0 infractions

8. Routine Inspection/Field ReviewMay 25, 2018

   0 infractions

9. Routine Inspection/Field ReviewMar 24, 2017

   0 infractions

10. Routine Inspection/Field ReviewMar 21, 2016

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
11. Routine Inspection/Field ReviewJul 27, 2015

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
12. Consultation/Education - FieldOct 7, 2014

    0 infractions

13. Routine Inspection/Field ReviewMay 23, 2014

    3 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
14. Routine Inspection/Field ReviewSep 27, 2013

    2 infractions

    • 0600 - Adequate handwashing facilities
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
15. Consultation/Education - FieldFeb 21, 2013

    0 infractions