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FRESH CUTS MARKET LIMITED

1101 KING, BRIDGEWATER · Food Establishment

3 inspections

  1. Inspection

    0 infractions

  2. Inspection

    1 infraction

    • 34 An operator must ensure that a food establishment is operated so that all food and food ingredients are processed, manufactured, handled, prepared, packaged, served, sold, offered for sale or distribution free of charge, dispensed, displayed and stored in a manner that prevents contamination and adulteration.
      • Facility must have controls in place to reduce the risk of flakes from the Styrofoam trays entering the raw meat products during the packaging process. Provide Public Health Officer with the hazard control plan.
  3. Inspection

    0 infractions