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Mama Joy's Kitchen

99 ABERDEEN, BRIDGEWATER · Food Establishment

3 inspections

  1. Inspection

    0 infractions

  2. Inspection

    0 infractions

  3. Inspection

    3 infractions

    • 16(1) An operator must comply with all reasonable directions given by an inspector under the Act and these regulations.
      • Please clean and sanitize the area where blood is spilled in the refrigerator.
    • 16(1) An operator must comply with all reasonable directions given by an inspector under the Act and these regulations.
      • Please have your commercial dishwasher fixed right away.
    • 33(1) An operator must ensure that the temperature of food is controlled so that the food does not deteriorate or become inedible or unsafe.
      • In accordance with Section 3.3.5 of the Nova Scotia Food Services and Food Retail Code, you must hold all hot foods at a temperature above 60 degrees Celsius. Please ensure that your rice or any other hot foods are held at 60 *C or higher.