Funvilla
2 32 Watson Pkwy S, Guelph ON N1E 6Y9 · Restaurant
Inspection summary
Funvilla has been inspected 2 times by Wellington-Dufferin-Guelph Public Health since April 10, 2026. The most recent inspection, on August 13, 2026, found no infractions.
1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 3 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded once on April 10, 2026. For example:
Food protected from contamination and adulteration
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on April 10, 2026. For example:
Ventilation system requirements met
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on April 10, 2026. For example:
Sanitary facilities adequately equipped with supplies and maintained in sanitary condition
About this data
These results come from Wellington-Dufferin-Guelph Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Inspection
0 infractions
- Inspection
3 infractions
- Food protected from contamination and adulteration
- Ventilation system requirements met
- Ventilation system not maintained to eliminate odors, fumes, vapors, smoke or excessive heat (section 11)
- Sanitary facilities adequately equipped with supplies and maintained in sanitary condition
- Sanitary facility not kept sanitary, properly equipped, or in good repair [subsection 25 (2)]
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