GARLIC CRUSH

1620 NW GILMAN BL #A3, Issaquah, WA 98027 · Restaurant (Seating 13-50)

23 inspections

1. Routine Inspection/Field ReviewAug 11, 2025

   2 infractions

   • 3700 - In-use utensils properly stored
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
2. Routine Inspection/Field ReviewFeb 20, 2024

   4 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
   • 2500 - Toxic substances properly identified, stored, used
     • RED
3. Routine Inspection/Field ReviewOct 27, 2023

   2 infractions

   • 4000 - Food and non-food surfaces properly used and constructed; cleanable
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
4. Consultation/Education - FieldJun 29, 2023

   0 infractions

5. Routine Inspection/Field ReviewMar 16, 2023

   0 infractions

6. Routine Inspection/Field ReviewOct 31, 2022

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
7. Routine Inspection/Field ReviewMay 13, 2021

   0 infractions

8. Routine Inspection/Field ReviewFeb 7, 2020

   0 infractions

9. Return InspectionJul 29, 2019

   0 infractions

10. Routine Inspection/Field ReviewJul 26, 2019

    2 infractions

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 1800 - Proper cooking time and temperature; proper use of non-continuous cooking
      • RED
11. Routine Inspection/Field ReviewMar 6, 2019

    0 infractions

12. Routine Inspection/Field ReviewJan 4, 2018

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
13. Routine Inspection/Field ReviewJun 8, 2017

    0 infractions

14. Routine Inspection/Field ReviewDec 1, 2016

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
15. Routine Inspection/Field ReviewMay 19, 2016

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
16. Consultation/Education - FieldNov 25, 2015

    0 infractions

17. Routine Inspection/Field ReviewJul 27, 2015

    1 infraction

    • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
      • RED
18. Routine Inspection/Field ReviewMar 9, 2015

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
19. Consultation/Education - FieldSep 10, 2014

    0 infractions

20. Routine Inspection/Field ReviewApr 14, 2014

    0 infractions

21. Routine Inspection/Field ReviewJan 9, 2014

    0 infractions

22. Consultation/Education - FieldDec 12, 2013

    0 infractions

23. Routine Inspection/Field ReviewDec 6, 2013

    0 infractions