Garni Bakery
5 - 9555 Yonge Street, Richmond Hill, ON L4C 9M5 · Bakery - Production, Baked Goods - Retail
Inspection summary
Garni Bakery has been inspected 7 times by York Region Public Health since November 25, 2024. The most recent inspection, on August 4, 2026, found no infractions.
5 of 7 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 2 infractions recorded. The higher-risk findings here relate to: Pests.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on November 25, 2024. For example:
Adequate protection against the entrance of pests
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 3 times across 2 separate inspections, most recently on July 21, 2026. For example:
General housekeeping satisfactory
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on July 21, 2026. For example:
Equipment, non-food contact surfaces are maintained, designed, constructed, maintained and accessible for cleaning
About this data
These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
7 inspections
- Re-inspection
0 infractions
- Compliance Inspection
2 infractions
- Equipment, non-food contact surfaces are maintained, designed, constructed, maintained and accessible for cleaning
- Fail to ensure facility surface cleaned as necessary
- General housekeeping satisfactory
- Fail to ensure walls are kept clean/in good repair
- Fail to ensure floors are kept clean/in good repair
- Equipment, non-food contact surfaces are maintained, designed, constructed, maintained and accessible for cleaning
- Compliance Inspection
0 infractions
- Compliance Inspection
0 infractions
- Compliance Inspection
0 infractions
- Re-inspection
0 infractions
- Compliance Inspection
3 infractions
- Adequate protection against the entrance of pests
- Fail to provide adequate protection against the harbouring of pests
- Sanitary maintenance and provision of required supplies in staff/public washroom facilities
- Fail to keep washroom in good repair
- General housekeeping satisfactory
- Fail to ensure floors are kept clean/in good repair
- Adequate protection against the entrance of pests
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