Skip to content
Loading map…

Goderich Place Retirement Home

30 Balvina Drive E, Goderich ON N7A 4L5 · Institutional Food Services

10 inspections

  1. Required

    1 infraction

    • Premise is protected against the entrance of pests and maintained to prevent harboring or breeding of pests
      • Failed to protect against entry of pests
  2. Required

    0 infractions

  3. Required

    3 infractions

    • Single-service containers and articles stored in a manner and place to prevent contamination
      • Food premise maintained in manner to permit contamination of single-service containers
      • Food premise maintained in manner to permit contamination of single-service articles
    • Utensils other than multi-service articles are cleaned and sanitized as often as necessary
      • Failed to clean utensils as often as necessary
    • Food is protected from contamination and adulteration
      • Failed to protect food from contamination or adulteration
  4. Required

    0 infractions

  5. Follow-up

    0 infractions

  6. Required

    3 infractions

    • Every room where food is prepared, processed, packaged, served, transported, manufactured, handled, sold, offered for sale or displayed is maintained in a sanitary condition to prevent contamination of food
      • Food premise not maintained with food handling room in sanitary condition
    • Surfaces of equipment and facilities are cleaned and sanitized as often as necessary
      • Failed to ensure equipment surface sanitized as necessary
    • Food is protected from contamination and adulteration
      • Failed to protect food from contamination or adulteration
  7. Required

    0 infractions

  8. Follow-up

    0 infractions

  9. Required

    2 infractions

    • Every room where food is prepared, processed, packaged, served, transported, manufactured, handled, sold, offered for sale or displayed is maintained in a sanitary condition to prevent contamination of food
      • Food premise not maintained with food handling room in sanitary condition
    • Utensils other than multi-service articles are cleaned and sanitized as often as necessary
  10. Required

    2 infractions

    • Multi-service articles are cleaned and sanitized after each use
    • Surfaces of equipment and facilities are cleaned and sanitized as often as necessary
      • Failed to ensure equipment surface cleaned as necessary