Gothics Lodge
Hwy 23 Revelstoke BC V0E 2S0 · Restaurant - Food Service
Inspection summary
Gothics Lodge has been inspected 6 times by Interior Health Authority since November 25, 2014. The most recent inspection, on November 21, 2025, found no infractions.
5 of 6 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Food temperature control and Handwashing and staff hygiene.
The last 3 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food temperature controlHigher risk
Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.
Recorded once on December 16, 2021. For example:
2 Are proper temperature controls maintained to ensure safe storage and display of foods?
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on December 16, 2021. For example:
7 Are there handwashing stations available and properly supplied?
About this data
These results come from Interior Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
6 inspections
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
2 infractions
- F1.2 Are proper temperature controls maintained to ensure safe storage and display of foods?
- Observation(s): • Bar fridge was observed at 5C. Ensure all coolers and freezers are able to maintain 4C or colder for safe storage of potentially hazardous foods. During inspection, operator was asked to monitor the temperature of the bar fridge and move any potentially hazardous foods to another cooler is temperature is unable to reach 4C or colder.
- F1.2B Potentially hazardous foods must be stored or displayed at a temperature of 4 °C (40 °F) or colder.
- F2.7 Are there handwashing stations available and properly supplied?
- Observation(s): • Hand wash sink in bar must be supplied with paper towels for drying hands.
- F2.7C Handwashing station must be supplied with single-service product for drying hands.
- F1.2 Are proper temperature controls maintained to ensure safe storage and display of foods?
- Monitoring
0 infractions
- Monitoring
0 infractions
Nearby inspected facilities
- The Revelstoke After School Society - Columbia Park
1806 Colbeck Rd Revelstoke BC V0E 2S0
3 inspections
- Revy Rascals
172 Pearkes Dr Revelstoke BC V0E 2S1
4 inspections
- The Revelstoke Golf Club
171 Columbia Park Dr Revelstoke BC V0E 2S0
7 inspections
- Frontier Super Save General Store
122 Highway 23 N Revelstoke BC V0E 2S0
8 inspections
- Quesada Burritos & Tacos
102-1730 Bend Frontage Rd Revelstoke BC V0E 2S0
2 inspections
- Pizza Hut
103-1730 Bend Frontage Rd Revelstoke BC V0E 2S0
2 inspections
- Begbie Bears Daycare
1958 LaForme Blvd Revelstoke BC V0E 2S0
5 inspections
- Ramada Revelstoke
1750 Trans-Canada Hwy Revelstoke BC V0E 2S0
7 inspections