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Gray Creek Store Ltd.

1979 Chainsaw Ave Gray Creek BC V0B 1S0 · Restaurant - Food Service

Official record from Interior Health →

Inspection summary

Gray Creek Store Ltd. has been inspected 7 times by Interior Health Authority since July 4, 2014. The most recent inspection, on November 20, 2025, found no infractions.

3 of 7 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

The last 2 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 4 times across 4 separate inspections, most recently on September 21, 2022. For example: 4 Does the premises have the key services (e.g. water, sewer, power) required to operate safely?

About this data

These results come from Interior Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

7 inspections

  1. Monitoring

    0 infractions

  2. Monitoring

    0 infractions

  3. Monitoring

    1 infraction

    • F1.4 Does the premises have the key services (e.g. water, sewer, power) required to operate safely?
      • Observation(s): According to previous inspection report, July 2018, the water system is on a Boil Water Notice. Currently there is no food preparation. Water is used for the coffee machine (water is boiled). If a slushy machine is available, please use bottled or boiled water for the machine.
  4. Monitoring

    1 infraction

    • F1.4 Does the premises have the key services (e.g. water, sewer, power) required to operate safely?
      • Observation(s): Facility is on a Boil Water Notice. Signage is posted at sinks and bathroom. Potable bottled water is being used for the slushy machines.
      • F1.4B Water supplied to the facility must be potable.
  5. Monitoring

    1 infraction

    • F2.1 - Does the food premises have the key services (e.g. water, sewer, power) required to operate safely?
      • Observation(s): Water is being filtered but UV system has been disconnected for repairs. Bottled water from an approved source must be used for slushy machine where boiled water is not being used. This is a repeat deficiency and is noted on a past infraction.
  6. Monitoring

    1 infraction

    • 6 - Does the food premises have the key services (e.g. water, sewer, power) required to operate safely?
      • Observation(s): Although bottled water is used to make slushies/smoothies and water for coffee is boiled, the facility is still required to be connected to a source of potable water. See water system report for this facility for more information.
      • 6.2 - Water supplied to the facility must be potable.
  7. Monitoring

    0 infractions

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