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GWALIA SWEETS AND RESTAURANT

1460 MERIVALE RD OTTAWA ON K2E 5P2 · Food Safety

8 inspections

  1. Routine inspection

    5 infractions

    • The surfaces of equipment and facilities other than utensils that come in direct contact with food are cleaned and sanitized as often as necessary to maintain such surfaces in a sanitary condition.
    • All food shall be protected from contamination and adulteration.
    • Multi-service utensils shall be cleaned and sanitized after each use.
    • Every food premise shall be provided with employee hand washing stations.
    • Every food premise ensures that sanitary facilities are maintained in accordance with the design, construction and installation requirements in Ontario Regulation 332/12, is properly equipped and in good repair.
  2. Follow-up inspection

    0 infractions

  3. Follow-up inspection

    0 infractions

  4. Follow-up inspection

    0 infractions

  5. Complaint-based inspection

    3 infractions

    • Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
    • Every food premise shall be provided with employee hand washing stations.
    • Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale in which the internal temperature is at 4°C (40°F) or lower or 60°C (140°F) or higher.
  6. Follow-up inspection

    0 infractions

  7. Routine inspection

    2 infractions

    • Every food premise ensures that sanitary facilities are maintained in accordance with the design, construction and installation requirements in Ontario Regulation 332/12, is properly equipped and in good repair.
    • Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
  8. Routine inspection

    0 infractions