NANDO'S

1461 MERIVALE RD OTTAWA ON K2E 5N9 · Food Safety

7 inspections

1. Complaint-based inspectionMay 31, 2026

   0 infractions

2. Follow-up inspectionFeb 5, 2026

   0 infractions

3. Routine inspectionFeb 2, 2026

   1 infraction

   • Utensils shall be sanitized through the use of an approved chemical solution or hot water for the required contact time and temperature.
4. Routine inspectionAug 21, 2025

   1 infraction

   • The equipment used for refrigeration or hot-holding of potentially hazardous foods contains accurate indicating thermometers that can be easily read.
5. Routine inspectionMar 24, 2025

   2 infractions

   • Furniture, equipment and appliances in any room or place where food is prepared, handled, displayed, sold or offered for sale is constructed and arranged to permit thorough cleaning of the room and maintaining it in a clean and sanitary condition.
   • All food shall be protected from contamination and adulteration.
6. Routine inspectionAug 29, 2024

   2 infractions

   • Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale in which the internal temperature is at 4°C (40°F) or lower or 60°C (140°F) or higher.
   • All equipment, utensils and multi-service articles that are used for food preparation in the food premise are of sound and tight construction, in good repair and suitable for their intended use.
7. Routine inspectionMay 28, 2024

   0 infractions