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Hanna Pizza & Steak House

226 2 Avenue W Hanna AB T0J 1P0 · Food - General

11 inspections

  1. Monitoring Inspection

    1 infraction

    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • Permit posted onsite expired September 2025. Operator paid for current permit renewal during the inspection. Ensure to post the valid food handling permit onsite as soon as permit is received.
  2. Demand Inspection

    0 infractions

  3. Monitoring Inspection

    0 infractions

  4. Risk Management Inspection

    0 infractions

  5. Monitoring Inspection

    2 infractions

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • The ventilation canopy appeared greasy and dirty. Operator mentioned that he had reached out to the contractor and waiting on their response on the date.Ensure to clean the canopy filters to prevent grease droplets falling onto the food during cooking.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • **Repeated violationThe ventilation canopy appeared greasy and dirty. Operator mentioned that he had reached out to the contractor and the cleaning company will be onsite in April to clean the ventilation. Ensure you send photo of the clean vent to the undersigned officer when work is completed.
  6. Monitoring Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • The ventilation canopy appeared greasy and dirty. Operator mentioned that he had reached out to the contractor and waiting on their response on the date.Ensure to clean the canopy filters to prevent grease droplets falling onto the food during cooking.
  7. Monitoring Inspection

    0 infractions

  8. Monitoring Inspection

    0 infractions

  9. Monitoring Inspection

    2 infractions

    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • Food handling permit displayed on site expired September 30, 2023. Operator stated that payment for renewal was done on October 16th. Payment slip cited.Ensure to post the new permit on site when you received it.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Part of the wall in the dry storage area chipped, not in good repair.*Ensure wall surfaces finishes are constructed with material that will enhance effective cleaning and sanitizing of the area.
  10. Risk Management Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Part of the wall in the dry storage area chipped, not in good repair.*Ensure wall surfaces finishes are constructed with material that will enhance effective cleaning and sanitizing of the area.
  11. Monitoring Inspection

    2 infractions

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Part of the wall in the dry storage area chipped, not in good repair.*Ensure wall surfaces finishes are constructed with material that will enhance effective cleaning and sanitizing of the area.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Ceiling of the walk-in cooler appeared dusty.*Clean