Haus Of Golden - Personal Services
29 Perron Street St. Albert AB T8N 1E6 · Personal Services
Inspection summary
Haus Of Golden - Personal Services has been inspected once by Alberta Health Services (Environmental Public Health), on December 3, 2024. The most recent inspection, on December 3, 2024, recorded 2 infractions.
No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Permits, records and postingLower risk
Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.
Recorded 2 times on December 3, 2024. For example:
Are facility-specific written procedures established to adequately describe safe and sanitary practices?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Initial Inspection
2 infractions
- 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
- ***Written procedures are required for first aid/client care and dual purpose sink procedures.
- 05. Are written procedures reviewed and revised when required, and do they meet the requirements set out in the standards?
- ***Procedures documentation for cleaning and disinfection of the tweezers is to be provided to the PHI.
- 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
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