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Hearth and Crust Restaurant

3608 W Irving Park RD, CHICAGO, IL 60618 · Restaurant

16 inspections

  1. Canvass

    1 infraction

    • 58. ALLERGEN TRAINING AS REQUIRED
      • EXPIRED ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED FOOD MANAGER(S). INSTRUCTED MANAGEMENT TO RE-CERTIFY ALLERGEN TRAINING AND KEEP CERTIFICATES ON SITE FOR REVIEW.
  2. Non-Inspection

    0 infractions

  3. Canvass

    2 infractions

    • 52. SEWAGE & WASTE WATER PROPERLY DISPOSED
      • NOTED DIRTY GREASE TRAP WITH GREASE AND RUST ON AND AROUND THE GREASE TRAP AT THE BASEMENT FOOD STORAGE. INSTRUCTED TO CLEAN AND MAINTAIN GREASE TRAP AND THE SURROUNDING AREA.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • NOTED REAR EMPLOYEE WASH ROOM ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS
  4. Non-Inspection

    0 infractions

  5. Canvass

    2 infractions

    • 36. THERMOMETERS PROVIDED & ACCURATE
      • INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE WALK-IN COOLER.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS WITH WHITE MOLD LIKE BUILD-UP INSIDE WALK-IN COOLER.
  6. Non-Inspection

    0 infractions

  7. Canvass

    1 infraction

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED ALUMINUM FOIL USED AS A LINER ON COOKING EQUIPMENT IN HOT LINE. INSTRUCTED TO REMOVE AND MAINTAIN SMOOTH, CLEANABLE SURFACES.
  8. Non-Inspection

    0 infractions

  9. Canvass

    4 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED MISSING EMPLOYEE HAND WASHING SIGNAGE AT BAR AND FRONT PREP HAND SINKS. MUST PROVIDE.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED NO VISIBLE BACK FLOW PREVENTER DEVICE ON ESPRESSO MACHINE WATER LINE. MUST INSTALL.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LOOSE FAUCET AT HAND WASHING SINK IN MEN'S BATHROOM. MUST REPAIR.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • PREVIOUS CORE VIOLATION NOT CORRECTED FROM 10/10/2019, REPORT #2315649. #58-NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.
  10. Canvass

    0 infractions

  11. Canvass Re-Inspection

    1 infraction

    • 58. ALLERGEN TRAINING AS REQUIRED
      • NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES.
  12. Canvass

    5 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED BLACK DIRT BUILD UP INSIDE ICE MACHINE DRIPPING INTO ICE, ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN. ALL ICE INSIDE ICE MACHINE VOLUNTARILLY DISCARDED AT THIS TIME. PRIORITY FOUNDATION 7-38-005.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED 1/2 INCH GAP AT LEFT SIDE DOUBLE DOOR SWEEP OF REAR EXIT/ENTRANCE DOOR. MUST RODENT PROOF DOOR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • BASEMENT FLOOR CLUTTERED ALONG WEST WALL. MUST ELEVATE ALL ITEMS OFF FLOOR OR REMOVE.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES.
  13. Canvass

    0 infractions

  14. Canvass

    0 infractions

  15. License Re-Inspection

    0 infractions

  16. License

    4 infractions

    • 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
      • OBSERVED LOW TEMP DISHWASHING MACHINE (THAT WAS NOT CONNECTED/SANITIZIZNG) AND 3 COMPARTMENT SINK WITHOUT CHEMICAL SANITIZER. INSTRUCTED MANAGER LOW TEMPERATURE DISHMACHINE MUST BE SANITIZING 100 PPM CHLORINE AND DISH WASH 3-COMPARTMENT SINK MUST BE CORRECTLY SANITIZING. CRITICAL VIOLATION # 7-38-030. NO CITATION.
    • 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
      • OBSERVED NO EXPOSED HAND SINK IN THE REAR PREP AREA. INSTUCTEDD TO ADD HAND SINK WITH PROPER HOT AND COLD WATER IN THE REAR PREP AREA. CRITICAL VIOLATION # 7-38-030. NO CITATION.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED EXPOSED TILE AROUND MOP SINK IN PREP AREA. INSTRUCTED TO CAULK THE TILE AREA AROUND THE MOP SINK AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED VENTILATION IN MENS AND WOMAN TOILET AREA NOT WORKING. INSTRD TO SERVICE AND MAINTAIN.