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HONEY 1 BBQ

746 E 43RD ST, CHICAGO, IL 60653 · Restaurant

16 inspections

  1. Canvass

    3 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED FOOD DEBRIS AND PEELING PAINT ON THE SHELVING INSIDE THE 2 DOOR COOLER. MUST DETAIL CLEAN, REMOVE PEELING PAINT AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS NEED DETAIL CLEANING ALONG THE WALL BASE AND IN CORNER TO REMOVE SPILLS AND DEBRIS.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MUST CLEAN AND MAINTAIN THE FILTERS ABOVE THE COOKING EQUIPMENT TO REMOVE DEBRIS.
  2. Canvass

    4 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED FOOD DEBRIS AND PEELING PAINT ON THE SHELVING INSIDE THE 2 DOOR COOLER. MUST DETAIL CLEAN, REMOVE PEELING PAINT AND MAINTAIN. NOTED ICE BUILD UP INSIDE THE REAR DEEP FREEZER. MUST DEFROST AND CLEAN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED THE SELF CLOSING DEVICE ON THE WASHROOM DOOR IN POOR REPAIR. MUST FIX AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS NEED DETAIL CLEANING ALONG THE WALL BASE AND IN CORNER TO REMOVE SPILLS AND DEBRIS.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MUST CLEAN AND MAINTAIN THE FILTERS ABOVE THE COOKING EQUIPMENT TO REMOVE DEBRIS.
  3. Canvass

    7 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • PIC HAS NO VALID CITY OF CHICAGO SANITATION CERTIFICATE AS REQUIRED.
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS, (TEMPERATURE CONTROL FOODS) ARE BEING PREPARED AND SERVED. INSTRUCTED MANAGER THAT A CERTIFIED FOODSERVICE MANAGER MUST BE ONSITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A MEAT THERMOMETER INSIDE THE HOT HOLDING UNIT.
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • OBSERVED WIPING CLOTHES STANDING IN DIRTY WATER. MUST CHANGE WATER MORE OFTEN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE INTERIOR OF THE REACH IN COOLER DIRTY. MUST CLEAN AND MAINTAIN. ALSO CLEAN STORAGE SHELVING TO REMOVE SPILLS AND DEBRIS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN THE FLOORS,WALLS AND ATTACHED PIPING AROUND THE COOKING EQUIPMENT AND BEHIND DEEP FREEZERS.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST TAKE THE ALLERGEN TRAINING COURSE AND PROVIDE PROOF THAT THE REQUIREMENT WAS MET.
  4. Canvass

    5 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • INSTRUCTED TO CLEAN THE INTERIOR BOTTOM OF THE FRYERS TO REMOVE GREASE AND OTHER PARTICLES. CLEAN EXTERIOR SURFACES OF FRYERS AS WELL.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • THE EXPOSED HANDSINK IS LEAKING AT THE PIPE UNDERNEATH; INSTRUCTED TO REPAIR LEAK AT SINK.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • THE WASHROOM DOOR IS NOT SELF CLOSING; INSTRUCTED TO INSTALL A SELF CLOSING DEVICE ON DOOR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • THE FLOORS AND WALLS UNDER AROUND AND BEHIND EQUIPMENT IN KITCHEN AND STORAGE NEED CLEANING; INSTRUCTED TO CLEAN FLOORS AND WALLS AND MAINTAIN.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • INSTRUCTED THAT NEW CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
  5. Canvass

    3 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF COOKING EQUIPMENT, INTERIOR BOTTOM OF FRYERS AND BOTTOMS OF PREP TABLES.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO CLEAN FLOORS UNDER AROUND AND BEHING COOKING EQUIPMENT AND OTHER KITCHEN EQUIPMENT (FREEZERS, REFRIGERATION UNITS) WHERE NEEDED.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • INSTRUCTED TO CLEAN THE VENTS ABOVE COOKING EQUIPMENT.
  6. Complaint

    2 infractions

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO CLEAN FLOORS UNDER AND AROUND EQUIPMENT WHERE NEEDED.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • INSTRUCTED TO REMOVE THE DUST FROM THE VENT SYSTEM ABOVE THE THREE COMP SINK.
  7. Complaint

    3 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED THE RUBBER GASKET AT THE DOOR OF THE HOT HOLDING UNIT LOOSE; INSTRUCTED TO REPLACE OR REPAIR GASKET.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • INSTRUCTED TO CLEAN THE CHOPPING BLOCK EXTERIOR TO REMOVE CRUMBS FROM MEAT.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO CLEAN FLOORS AND WALLS AROUND AND BEHIND EQUIPMENT WHERE NEEDED.
  8. Complaint Re-Inspection

    0 infractions

  9. Complaint

    11 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • PIC WITH NO CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO OBTAIN LICENSE.
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • FOUND NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE NOR MANAGER ON SITE WHILE PREPARING/SERVING TCS FOODS. INSTRUCTED TO HAVE BOTH ON SITE AT ALL TIMES DURING THE PREPARATION AND SERVING OF TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • FOUND NO VOMITING AND DIARRHEAL CLEAN UP KIT ON SITE. INSTRUCTED TO PROVIDE A CLEAN UP KIT (MUST KILL THE NOROVIRUS) TO HANDLE THESE EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • SEE VIOLATION #60.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • THE TOILET ROOM DOOR LOCATED IN THE FOOD PREPARATION AREA IS NOT SELF CLOSING. MUST REATTACH THE SPRING SO THAT THE DOOR WILL SELF CLOSE. MAINTAIN SAME.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • SEE VIOLATION #60.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND WATER STAINED CEILING TILES IN THE FOOD PREPARATION AREA. INSTRUCTED TO REPLACE CEILING TILES AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • THE CLOSET AREA WHERE THE MOP SINK IS STORED IS CLUTTERED. INSTRUCTED TO ELIMINATE CLUTTER AND ORGANIZE THE AREA.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • SEE VIOLATION #60.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST TAKE THE ALLERGEN TRAINING COURSE AND PROVIDE PROOF THAT THE REQUIREMENT WAS MET.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • FOUND THE PREVIOUS CORE VIOLATIONS FROM REPORT #2290883 DATED 6/4/2019 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: -49. MUST DETAIL CLEAN HEAVY EQUIPMENT, UNDER PREP TABLES AND UNDER PIT. -55. OBSERVED FLOORS IN KITCHEN IN DISREPAIR. MUST REPAIR DAMAGED FLOOR TILES. MUST DETAIL CLEAN FLOORS ALONG WALLBASE AND AT CORNERS, BEHIND HEAVY EQUIPMENT THROUGHOUT. -56. REPLACE MISSING LIGHT PANEL AT CEILING. CLEAN CEILING PANELS AND REMOVE DEAD BUGS. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED
  10. Canvass Re-Inspection

    3 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST DETAIL CLEAN HEAVY EQUIPMENT, UNDER PREP TABLES AND UNDER PIT.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FLOORS IN KITCHEN IN DISREPAIR. MUST REPAIR DAMAGED FLOOR TILES. MUST DETAIL CLEAN FLOORS ALONG WALLBASE AND AT CORNERS, BEHIND HEAVY EQUIPMENT THROUGHOUT.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • REPLACE MISSING LIGHT PANEL AT CEILING. CLEAN CEILING PANELS AND REMOVE DEAD BUGS.
  11. Canvass

    8 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE TEMPERATURE CONTROL FOODS BEING PREPARED AND SERVED. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE BUT NO KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED.
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • OBSERVED WIPING CLOTHS SITTING ON COUNTER AND PREP TABLE BETWEEN USES. MUST KEEP WIPING CLOTHS IN CHEMICAL SANITIZER SOLUTION BETWEEN USES.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST DETAIL CLEAN HEAVY EQUIPMENT, UNDER PREP TABLES AND UNDER PIT.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FLOORS IN KITCHEN IN DISREPAIR. MUST REPAIR DAMAGED FLOOR TILES. MUST DETAIL CLEAN FLOORS ALONG WALLBASE AND AT CORNERS, BEHIND HEAVY EQUIPMENT THROUGHOUT.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • REPLACE MISSING LIGHT PANEL AT CEILING. CLEAN CEILING PANELS AND REMOVE DEAD BUGS.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • SEE VIOLATION #60.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • PREVIOUS CORE VIOLATIONS FROM INSPECTION REPORT #2184980 DATED 7/24/2018: #51 OBSERVED FACILITY MISSING SERVICE SINK FOR CLEANING FACILITY. PERSON IN CHARGE STATED THEY REMOVED MOP SINK/ UTILITY SERVICE SINK FROM FACILITY. INFORMED PERSON IN CHARGE FACILITY MUST OBTAIN AND MAINTAIN SERVICE SINK FOR FACILITY EQUIPPED WITH FLOOR DRAIN FOR THE DISPOSAL OF MOP WATER AND LIQUID WASTE, UNDER CITY WATER PRESSURE. #58 OBSERVED FACILITY MISSING REQUIRED ALLERGEN TRAINING FOR CERTIFIED FOOD MANAGERS. MUST OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. MUST CORRECT. PRIORITY FOUNDATION VIOLATION 7-42-090
  12. Canvass Re-Inspection

    12 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A)(A) NO CITATION ISSUED
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-005 NO CITATION ISSUED
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • OBSERVED WIPING CLOTHS SITTING ON COUNTER AND PREP TABLE BETWEEN USES. MUST KEEP WIPING CLOTHS IN CHEMICAL SANITIZER SOLUTION BETWEEN USES.
    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • OBSERVED ITEMS STORED ON FLOOR IN FACILITY. MUST STORE ITEMS 6 INCHES FROM FLOOR.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED FACILITY WITH THREE COMPARTMENT SINK STOPPERS MISSING AND IN DISREPAIR. MUST OBTAIN AND MAINTAIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • ACCUMULATION ON GREASE AND FOOD DEBRIS UNDER PIT, SHELVES IN IN DRY STORAGE AND UNDER EQUIPMENT. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED FACILITY MISSING SERVICE SINK FOR CLEANING FACILITY. PERSON IN CHARGE STATED THEY REMOVED MOP SINK/ UTILITY SERVICE SINK FROM FACILITY. INFORMED PERSON IN CHARGE FACILITY MUST OBTAIN AND MAINTAIN SERVICE SINK FOR FACILITY EQUPPED WITH FLOOR DRAIN FOR THE DISPOSAL OF MOP WATER AND LIQUID WASTE, UNDER CITY WATER PRESSURE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED ACCULUMATION OF UNNECESSARY ARTICLES THROUOUT FACILITY. REMOVE ITEMS AND ORGANIZE AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FLOORS IN KITCHEN IN DISREPAIR. MUST REPAIR DAMAGED FLOOR TILES.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CEILING TILES IN FOOD PREP AREA, KITCHEN IN DISREPAIR AND STAINED. MUST REPLACE ALL DAMAGED AND STAINED CEILING TILES.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED FACILITY MISSING REQUIRED ALLERGEN TRAINING FOR CERTIFIED FOOD MANAGERS. MUST OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED
  13. Canvass

    15 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO VALID CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER CERTIFICATE POSTED OR ON SITE WHILE TEMPERATURE CONTROL FOODS BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A)(A) NO CITATION ISSUED
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-005 NO CITATION ISSUED
    • 23. PROPER DATE MARKING AND DISPOSITION
      • OBSERVED READY TO EAT TCS FOOD INSIDE REFRIGERATOR IN PREP KITCHEN WITH OUT DATE MARK/ MISSING; BAKED BEANS AND COLE SLAW. INSTRUCTED PERSON IN CHARGE TO UTILIZE DATE MAKRING ON READY TO EAT TCS FOODS. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED FLYING INSECTS THROUGH OUT FACILITY; INFORMED PERSON IN CHARGE TO CONTACT PEST CONTROL FOR MINIMIZATION AND ELIMANITION OF PEST. PRIORITY FOUNDATION VIOLATION 7-38-020(A)CITATION ISSUED
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • OBSERVED WIPING CLOTHS SITTING ON COUNTER AND PREP TABLE BETWEEN USES. MUST KEEP WIPING CLOTHS IN CHEMICAL SANITIZER SOLUTION BETWEEN USES.
    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • OBSERVED ITEMS STORED ON FLOOR IN FACILITY. MUST STORE ITEMS 6 INCHES FROM FLOOR.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED FACILITY WITH THREE COMPARTMENT SINK STOPPERS MISSING AND IN DISREPAIR. MUST OBTAIN AND MAINTAIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • ACCUMULATION ON GREASE AND FOOD DEBRIS UNDER PIT, SHELVES IN IN DRY STORAGE AND UNDER EQUIPMENT. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED FACILITY MISSING SERVICE SINK FOR CLEANING FACILITY. PERSON IN CHARGE STATED THEY REMOVED MOP SINK/ UTILITY SERVICE SINK FROM FACILITY. INFORMED PERSON IN CHARGE FACILITY MUST OBTAIN AND MAINTAIN SERVICE SINK FOR FACILITY EQUPPED WITH FLOOR DRAIN FOR THE DISPOSAL OF MOP WATER AND LIQUID WASTE, UNDER CITY WATER PRESSURE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED ACCULUMATION OF UNNECESSARY ARTICLES THROUOUT FACILITY. REMOVE ITEMS AND ORGANIZE AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CEILING TILES IN FOOD PREP AREA, KITCHEN IN DISREPAIR AND STAINED. MUST REPLACE ALL DAMAGED AND STAINED CEILING TILES.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FLOORS IN KITCHEN IN DISREPAIR. MUST REPAIR DAMAGED FLOOR TILES.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED FACILITY MISSING REQUIRED ALLERGEN TRAINING FOR CERTIFIED FOOD MANAGERS. MUST OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED
  14. Canvass

    4 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REPLACE MISSING OUTLET AND LIGHT SWICTH COVERS IN WASHROOM. CLEAN VENTIALTION FAN IN WASHROOM. REPLACE ALL STAINED CEILING TILES IN PREP AREA. CLEAN ALL LIGHT SHIELDS IN PREP AREA. CLEAN FILTER IN VENTILATION HOOD.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • REPLACE DAMAGED LIGHT SHIELD ABOVE FRONT COUNTER AMD MISSING LIGHT SHIELD NEAR REAR DOOR.. REPLACE MISSING LIGHT BULBS NEAR FRYERS.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • INSTALL SELF-CLOSING DEVICE ON WASHROOM DOOR.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • REMOVE EXCESS CARDBOARD BEHIND GRILL. ELEVATE ALL STOCK OFF FLOOR IN REAR STORAGE AREA. REMOVE UNUSED ITEMS AND CLUTTER IN UTILITY CLOSET.
  15. Canvass

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN FLOORS AROUND AND BEHIND KITCHEN EQUIPMENT.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • THE WALL IN THE CLOSET WHERE THE UTILITY SINK IS LOCATED IS NOT FINISHED (DRY WALL OBSERVED AND A HOLE IN THE WALL) FINISH WALL AND SEAL HOLE. MUST CLEAN THE VENTS ABOVE THE COOKING EQUIPMENT. MUST CLEAN THE VENT ON THE WASHROOM CEILING TO REMOVE DUST OBSERVED. MUST REPLACE WATER STAINED CEILING TILE IN WASHROOM.
    • 45. FOOD HANDLER REQUIREMENTS MET
      • INSTRUCTED THAT ALL FOOD HANDLERS THAT ARE NOT CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED IDPH FOOD HANDLER TRAINING CERTIFICATE.
  16. License

    3 infractions

    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • TOILET ROOM DOOR NOT SELF-CLOSING, INSTRUCTED TO INSTALL.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • WEAK HOT WATER PRESSURE AT 3-COMP SINK, INSTRUCTED TO PROVIDE UNDER CITY PRESSURE.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NO MOP SINK, INSTRRUCTED TO INSTALL WITH A VACUUM BREAKER FOR FAUCET. VENTILATION HOOD NOT HOOKED TO POWER SUPPLY, INSTRUCTED TO PROVIDE.