HONG KONG CHINESE FOOD TAKE-OUT

800 HUNT CLUB RD OTTAWA ON K1V 1C3 · Food Safety

4 inspections

1. Routine inspectionApr 14, 2026

   0 infractions

2. Routine inspectionOct 14, 2025

   2 infractions

   • Cloths and towels used for cleaning, drying or polishing utensils or cleaning food contact surfaces are in good repair, clean and used for no other purpose.
     • Maintain cloths and towels used for cleaning, drying or polishing utensils or cleaning food contact surfaces in a clean condition.
   • Garbage and wastes, including liquid wastes, are collected and removed from the food premise as often as is necessary to maintain the premise in a sanitary condition.
     • Collect and remove garbage and wastes as often as necessary from the food premise in order to maintain it in a sanitary condition.
3. Follow-up inspectionJun 18, 2024

   0 infractions

4. Routine inspectionJun 12, 2024

   2 infractions

   • Racks, shelves or pallets used for food storage must be designed to protect the food from contamination and must be readily cleanable.
     • Provide racks, shelves or pallets designed to protect the food from contamination.
   • The surfaces of equipment and facilities other than utensils that come in direct contact with food are cleaned and sanitized as often as necessary to maintain such surfaces in a sanitary condition.