I LUV TERIYAKI

458 SW MT SI BL B-1C, NORTH BEND, WA 98045 · Restaurant (Seating 13-50)

42 inspections

1. Routine Inspection/Field ReviewNov 19, 2025

   0 infractions

2. Routine Inspection/Field ReviewApr 23, 2025

   0 infractions

3. Routine Inspection/Field ReviewAug 26, 2024

   0 infractions

4. Routine Inspection/Field ReviewApr 18, 2024

   0 infractions

5. Consultation/Education - FieldOct 24, 2023

   0 infractions

6. Routine Inspection/Field ReviewSep 12, 2023

   0 infractions

7. Routine Inspection/Field ReviewFeb 7, 2023

   2 infractions

   • 3700 - In-use utensils properly stored
     • BLUE
   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
8. Routine Inspection/Field ReviewMar 9, 2022

   0 infractions

9. Routine Inspection/Field ReviewDec 21, 2021

   3 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 1900 - No room temperature storage; proper use of time...
     • RED
10. Routine Inspection/Field ReviewNov 6, 2019

    1 infraction

    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
11. Routine Inspection/Field ReviewApr 29, 2019

    1 infraction

    • 4800 - Physical facilities properly installed,...
      • BLUE
12. Routine Inspection/Field ReviewOct 24, 2018

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
13. Routine Inspection/Field ReviewFeb 21, 2018

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
14. Routine Inspection/Field ReviewJul 20, 2017

    0 infractions

15. Consultation/Education - FieldMay 16, 2017

    0 infractions

16. Routine Inspection/Field ReviewJan 19, 2017

    0 infractions

17. Consultation/Education - FieldNov 8, 2016

    0 infractions

18. Routine Inspection/Field ReviewAug 2, 2016

    0 infractions

19. Routine Inspection/Field ReviewMar 3, 2016

    0 infractions

20. Consultation/Education - FieldOct 6, 2015

    0 infractions

21. Routine Inspection/Field ReviewAug 24, 2015

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 4800 - Physical facilities properly installed,...
      • BLUE
22. Routine Inspection/Field ReviewMar 24, 2015

    0 infractions

23. Routine Inspection/Field ReviewNov 4, 2014

    0 infractions

24. Routine Inspection/Field ReviewApr 24, 2014

    0 infractions

25. Consultation/Education - FieldJan 21, 2014

    0 infractions

26. Consultation/Education - FieldJan 9, 2013

    0 infractions

27. Routine Inspection/Field ReviewJan 8, 2013

    0 infractions

28. Consultation/Education - FieldDec 12, 2012

    0 infractions

29. Routine Inspection/Field ReviewMar 8, 2012

    0 infractions

30. Routine Inspection/Field ReviewNov 18, 2011

    0 infractions

31. Consultation/Education - FieldJun 9, 2011

    0 infractions

32. Routine Inspection/Field ReviewFeb 16, 2011

    0 infractions

33. Routine Inspection/Field ReviewDec 23, 2010

    1 infraction

    • 0400 - Hands washed as required
      • RED
34. Consultation/Education - FieldAug 10, 2010

    0 infractions

35. Routine Inspection/Field ReviewMay 2, 2010

    0 infractions

36. Routine Inspection/Field ReviewOct 9, 2009

    0 infractions

37. Routine Inspection/Field ReviewApr 7, 2009

    0 infractions

38. Routine Inspection/Field ReviewMay 5, 2008

    3 infractions

    • Wiping cloths properly used, stored
      • BLUE
    • Potential food contamination prevented during ...
      • BLUE
    • Proper methods used to prevent bare hand...
      • RED
39. Consultation/Education - FieldAug 3, 2007

    0 infractions

40. Routine Inspection/Field ReviewFeb 9, 2007

    1 infraction

    • Potential food contamination prevented during ...
      • BLUE
41. Consultation/Education - FieldOct 6, 2006

    0 infractions

42. Routine Inspection/Field ReviewMar 2, 2006

    0 infractions