ICSD - CAYUGA HEIGHTS ELEM SCHOOL

110 EAST UPLAND ROAD, ITHACA, NY 14850 · Restaurant (School K-12 Food Service)

33 inspections

1. Re-InspectionApr 6, 2026

   0 infractions

2. InspectionJan 21, 2026

   1 infraction

   • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
     • Critical Violation
3. InspectionOct 1, 2025

   0 infractions

4. InspectionFeb 28, 2025

   0 infractions

5. Re-InspectionDec 19, 2024

   0 infractions

6. InspectionSep 20, 2024

   1 infraction

   • 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
     • Critical Violation
7. InspectionFeb 8, 2024

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
8. InspectionOct 12, 2023

   0 infractions

9. InspectionFeb 9, 2023

   0 infractions

10. InspectionSep 22, 2022

    0 infractions

11. InspectionFeb 10, 2022

    0 infractions

12. InspectionSep 17, 2021

    0 infractions

13. InspectionApr 27, 2021

    0 infractions

14. InspectionFeb 27, 2020

    0 infractions

15. Re-InspectionNov 5, 2019

    0 infractions

16. InspectionSep 17, 2019

    2 infractions

    • 7F: Precooked, refrigerated potentially hazardous food is not reheated to 165�F or above within two hours.
      • Critical Violation
    • 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
      • Critical Violation
17. InspectionFeb 8, 2019

    0 infractions

18. InspectionSep 27, 2018

    0 infractions

19. InspectionSep 28, 2017

    0 infractions

20. InspectionMar 1, 2017

    0 infractions

21. InspectionSep 29, 2016

    0 infractions

22. InspectionFeb 25, 2016

    0 infractions

23. InspectionSep 30, 2015

    0 infractions

24. Re-InspectionApr 8, 2015

    0 infractions

25. InspectionMar 9, 2015

    2 infractions

    • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
      • Critical Violation
    • 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
      • Critical Violation
26. InspectionOct 7, 2014

    0 infractions

27. InspectionMar 11, 2014

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
28. InspectionOct 16, 2013

    0 infractions

29. InspectionFeb 22, 2013

    0 infractions

30. InspectionOct 15, 2012

    0 infractions

31. InspectionOct 12, 2011

    0 infractions

32. InspectionNov 17, 2010

    0 infractions

33. InspectionJan 29, 2010

    2 infractions

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation