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Inn on Prince

437 PRINCE, TRURO · Food Establishment

2 inspections

  1. Inspection

    0 infractions

  2. Inspection

    1 infraction

    • 29(2)(a) A maintenance, cleaning and sanitation program must include procedures to ensure that all of the following are done: (a) the food establishment and equipment are maintained, cleaned and sanitized;
      • Cutting boards must be planed or replaced as the surface is damaged to an extent that will compromise adequate cleaning and sanitizing.