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Island Jerk Hut

2A 1575 Upper Ottawa Street, Hamilton ON L8W 3E2 · Restaurant

11 inspections

  1. Routine Inspection

    2 infractions

    • Food premise is protected against the entry and harbouring of pests
    • Refrigeration and hot-holding equipment maintained
  2. Re-inspection

    0 infractions

  3. Routine Inspection

    2 infractions

    • Food premise is protected against the entry and harbouring of pests
    • Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
  4. Routine Inspection

    1 infraction

    • Separate hand washing basin provided for food handlers
      • Hand washing station must be used only for hand washing of employees
  5. Routine Inspection

    1 infraction

    • Separate hand washing basin provided for food handlers
      • Hand washing station must be used only for hand washing of employees
      • Ensure hand washing basin is unobstructed and accessible for hand washing
  6. Routine Inspection

    2 infractions

    • Separate hand washing basin provided for food handlers
      • Provide hand washing basin in food preparation area
      • Ensure hand washing basin is unobstructed and accessible for hand washing
    • Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
      • Chlorine sanitizer concentration must be at least 100 parts per million at 24°C or greater for at least 45 seconds
  7. Routine Inspection

    1 infraction

    • Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment
      • Maintain and arrange equipment to permit a clean and sanitary condition
  8. Routine Inspection

    1 infraction

    • Food premise is protected against the entry and harbouring of pests
      • Protect against entry, harbouring and breeding of pests
      • Evidence of minor insect / rodent activity
  9. Routine Inspection

    0 infractions

  10. Routine Inspection

    2 infractions

    • Food premise is protected against the entry and harbouring of pests
    • Food protected from contamination or adulteration
  11. Routine Inspection

    1 infraction

    • Food protected from contamination or adulteration