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Ivy Beauty and Spa

800 Dundas St E Mississauga ON L4Y 2B6 · Micropigmentation

Official record from Peel Region →

Inspection summary

Ivy Beauty and Spa has been inspected 3 times by Peel Public Health (Region of Peel) since November 19, 2024. The most recent inspection, on November 17, 2025, recorded 1 infraction.

None of the 3 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 8 infractions recorded. The higher-risk findings here relate to: Food source, labelling and allergens.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food source, labelling and allergensHigher risk

    Food and other products must come from approved sources, stay in labelled containers and be thrown out when spoiled, expired or damaged. Labelling also matters for allergies: an unlabelled container can hide an allergen.

    Recorded 2 times across 2 separate inspections, most recently on November 12, 2025. For example: Did operator discard single use equipment immediately after each use?

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded 6 times across 3 separate inspections, most recently on November 17, 2025. For example: Did operator maintain reusable equipment in good repair and sanitary condition?

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on November 12, 2025. For example: Did operator maintain client records for invasive services?

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on November 12, 2025. For example: Did operator properly use and maintain cleaning and disinfecting products?

About this data

These results come from Peel Public Health (Region of Peel), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Follow-up

    1 infraction

    • Did operator maintain reusable equipment in good repair and sanitary condition?
  2. Required

    7 infractions

    • Did operator maintain setting and work surfaces in a safe and sanitary condition?
      • Provide adequate storage space for necessary equipment and supplies.
    • Did operator discard single use equipment immediately after each use?
    • Did operator maintain reusable equipment in good repair and sanitary condition?
      • Ensure all equipment is maintained in good repair and in a sanitary condition.
      • Store cleaned and disinfected equipment in a sanitary condition.
      • Use a single-use disposable cover on reusable equipment that cannot be readily cleaned and disinfected or sterilized between each use.
      • Discard single-use disposable cover immediately after each use.
      • Before starting service, protect equipment and surfaces (e.g., squirt/spray bottles, machine, clipcord, lighting handle, chair armrests) with new barrier film or plastic covering.
    • Did operator properly clean reusable equipment?
      • Clean reusable equipment after use on a client to prevent disease transmission.
      • Provide and use cleaning supplies (e.g., scrub brush, detergent) and ensure they are easily accessible.
      • Disassemble reusable equipment prior to cleaning.
      • Clean reusable equipment in the designated cleaning sink.
      • Clean reusable equipment with a scrub brush and detergent.
    • Did operator properly disinfect equipment and surfaces?
      • Disinfect reusable equipment after use on a client to prevent disease transmission.
      • Disinfect reusable equipment with appropriate disinfectant required for the equipment.
      • Fully immerse reusable equipment in the disinfectant.
      • Clean and low-level disinfect low-risk environmental surfaces (e.g., manicure/waxing tables, chairs, or beds that are covered with a single-use towel/ cover) at the end of the day or when visibly soiled.
      • Provide an intermediate-level disinfectant and ensure it is easily accessible.
      • Do not spray or wipe equipment and surfaces with 70-90% alcohol. Alcohol evaporates quickly and will not reach the 10 minute contact time. Equipment must be fully immersed in the alcohol.
    • Did operator properly use and maintain cleaning and disinfecting products?
      • Provide a disinfecting container with a lid or cover that is capable of fully immersing equipment in the disinfectant.
    • Did operator maintain client records for invasive services?
      • Observed incomplete records.
      • Keep records for invasive procedures including, which procedure was done and the part of the body the procedure was done to, client name and contact information, service provider name and contact information, explanation of and risks associated with the procedure, date of procedure and lot numbers and expiry date of the pre-packaged sterile equipment used in the procedure. (Show More)
      • In the client record, document lot number and expiry date of the pre-packaged sterile equipment used in the procedure.
      • Before starting the procedure, provide clients with an explanation of and risks associated with the invasive procedure.
      • In the client record, make note of when you explain the service and any risks associated with the service to the client.
      • Keep invasive procedure records for one year at personal service setting and readily available for an additional two years.
      • Provide records to a medical officer of health or public health inspector on request.
      • Records must be made by the operator or personal service worker who provided the explanation and information of the invasive procedure.
      • Provide clients with verbal and written after-care instructions for invasive and laser services.
  3. Required

    2 infractions

    • Did operator discard single use equipment immediately after each use?
      • Ensure that all equipment designed for single use or made of a material that does not withstand cleaning and disinfection or sterilization is discarded immediately after use (e.g., nail files, buffer blocks, gloves, sponges, applicator sticks, ear piercing adapters).
      • Roll-on wax cartridge must be used for one client only and discarded immediately after use. Do not reuse and/or refill roll-on wax cartridges.
    • Did operator properly disinfect equipment and surfaces?
      • Low-level disinfectant: Mix 2 ml (½ tsp) of 5.25% bleach with 1 L (4 cups) of cold water. Ensure the disinfectant remains wet on the equipment for 10 minutes. Prepare a new bleach and water solution daily.

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