JAMAICAN TROPICAL CUISINE
2200 E 79TH ST, CHICAGO, IL 60649 · Restaurant
5 inspections
- Canvass
0 infractions
- Canvass
3 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- FOUND WATER STAINED CEILING TILES IN THE WOMENS. INSTRUCTED TO REPLACE THEM.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- THE CEILING VENT IN THE WOMENS TIOLET IN POOR REPAIR THE COVER IS HANGING DOWN. MUST SECURE COVER TO THE FAN VENT.
- 45. FOOD HANDLER REQUIREMENTS MET
- PREMISES HAS THREE CITY OF CHICAGO FOOD SANITATION CERTIFICATE MANAGERS ON SITE. GAVE MANAGER THE FAQ SHEET FOR FOOD HANDLER TRAINING. EVERY ONE THAT WORKS HERE MUST HAVE THE FOOD HANDLER TRAINIG TO GET CERTIFICATE WITHIN 90 DAYS.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Canvass
4 infractions
- 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
- PORK RIBS-87.4F, JERK CHICKEN-98.5F, JERK CHICKEN WINGS-105.1F, JERK CHICKEN-101.7F, COOKED CABBAGE-88.4F, JERK FISH-88.4F. ALL COOKED FOODS MUST BE HELD AT 140 DEGREES OR ABOVE, OR COOLED FROM 140 TO 40 WITHIN 6 HOURS. ALL PRODUCT FOUND AT IMPROPER TEMPERATURES DISCARDED. CRITICAL VIOLATION 7-38-005(A).
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- CLEAN ALL STORAGE SHELVES IN REAR AREA LEADING TO EMPLOYEE WASHROOMS, AND CABINET INTERIORS OF DEEP FRYERS.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- CLEAN GREASY BUILD-UP UNDERNEATH DEEP FRYERS AND DEBRIS FROM THE BASE OF THE WALL AND IN CORNER BY HOT WATER TANK IN REAR MOP SINK AREA.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- REPLACE ALL WATER STAINED CEILING TILES THROUGHOUT AND CEILING TILES THAT ARE NO LONGER EASILY CLEANABLE. CLEAN ALL LIGHT SHIELDS(STAINS AND DEBRIS) THROUGHOUT. CLEAN FLOOR IN MEN'S WASHROOM UNDERNEATH URINAL.
- 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
- License
2 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- SEAL OPENINGS AROUND ALL PIPES IN CEILINGS.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- NO BACKFLOW DEVICE INSTALLED ON MOP SINK.MUST INSTALL.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- License
0 infractions