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JAMES SHIELDS MIDDLE SCHOOL

2611 W 48TH ST, CHICAGO, IL 60632 · School

Inspection summary

JAMES SHIELDS MIDDLE SCHOOL has been inspected 21 times by Chicago Department of Public Health since August 22, 2012. The most recent inspection, on April 24, 2026, recorded 4 infractions.

4 of 21 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 12 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene, Food temperature control and Pests.

Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Handwashing and staff hygieneHigher risk

    Hands are one of the main ways germs spread, from person to person and onto food and surfaces. Inspectors look for stocked, accessible handwashing sinks, staff washing their hands when required, and sick staff being kept away from work where it matters. Gaps here can spread illness quickly.

    Recorded 10 times across 8 separate inspections, most recently on April 24, 2026. For example: PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded once on April 16, 2026. For example: PROPER HOT HOLDING TEMPERATURES

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food, supplies and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on February 19, 2013. For example: NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 21 times across 12 separate inspections, most recently on April 24, 2026. For example: SEWAGE & WASTE WATER PROPERLY DISPOSED

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded 14 times across 9 separate inspections, most recently on April 24, 2026. For example: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

21 inspections

  1. Canvass Re-Inspection

    4 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • 2-501.11: OBSERVED ALL NECESSARY ITEMS TO FOLLOW WRITTEN PROCEDURE NOT AVAILABLE ON SITE WHEN EMPLOYEES RESPOND TO VOMITTING OR DIARRHEAL EVENTS. INSTRUCTED TO OBTAIN ALL NECESSARY ITEMS WHEN FOLLOWING WRITTEN PROCEDURE WHEN EMPLOYEES RESPOND TO VOMITTING OR DIARRHEAL EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-101.19: OBSERVED BOXES STORED ON MILK CRATES IN MIDDLE STORAGE CLOSET IN LUNCHROOM. INSTRUCTED TO PROVIDE ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NONFOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.
    • 52. SEWAGE & WASTE WATER PROPERLY DISPOSED
      • 5-402.12: UNABLE TO VERIFY EXISTENCE OF GREASE TRAP INSTALLED FOR THREE COMPARTMENT SINK. INSTRUCTED TO INSTALL GREASE TRAP FOR THREE COMPARTMENT SINK SO THAT IT SHALL BE LOCATED TO BE EASILY ACCESSIBLE FOR CLEANING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.12: OBSERVED DUSTY CEILING TILES IN REAR PREP AREA NEAR PREP TABLES AND WALK IN COOLER. INSTRUCTED TO REPLACE ALL DUSTY CEILING TILES IN REAR PREP AREA NEAR PREP TABLES AND WALK IN COOLER AND MAINTAIN.
  2. Canvass

    8 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED ALL NECESSARY ITEMS TO FOLLOW WRITTEN PROCEDURE NOT AVAILABLE ON SITE WHEN EMPLOYEES RESPOND TO VOMITTING OR DIARRHEAL EVENTS. INSTRUCTED TO OBTAIN ALL NECESSARY ITEMS WHEN FOLLOWING WRITTEN PROCEDURE WHEN EMPLOYEES RESPOND TO VOMITTING OR DIARRHEAL EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED IMPROPER MAXIMUM WATER TEMPERATURE OF 135.0F AT HANDWASHING SINK IN REAR PREP AREA OF FACILITY NEAR HOT AND COLD HOLDING UNIT. INSTRUCTED A HANDWASHING SINK SHALL BE EQUIPPED TO PROVIDE WATER AT A MAXIMUM TEMPERATURE OF 120F THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY FOUNDATION VIOLATION 7-38-030(C) NO CITATION ISSUED
    • 21. PROPER HOT HOLDING TEMPERATURES
      • OBSERVED HOT TCS FOOD(CORN) HELD AT IMPROPER TEMPERATURE OF 109.7F. INSTRUCTED ALL HOT TCS FOOD MUST BE HELD AT 135F OR ABOVE. CORRECTED ON SITE MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD VALUED AT $10 WEIGHING 4LBS. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED BOXES STORED ON MILK CRATES IN MIDDLE STORAGE CLOSET IN LUNCHROOM. INSTRUCTED TO PROVIDE ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NONFOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED NO COLD WATER PRESSURE AT HANDWASHING SINK IN REAR PREP AREA NEAR HOT AND COLD HOLDING UNIT. INSTRUCTED TO RESTORE COLD WATER PRESSURE AT HANDWASHING SINK IN REAR PREP AREA NEAR HOT AND COLD HOLDING UNIT AND MAINTAIN.
    • 52. SEWAGE & WASTE WATER PROPERLY DISPOSED
      • UNABLE TO VERIFY EXISTENCE OF GREASE TRAP INSTALLED FOR THREE COMPARTMENT SINK. INSTRUCTED TO INSTALL GREASE TRAP FOR THREE COMPARTMENT SINK SO THAT IT SHALL BE LOCATED TO BE EASILY ACCESSIBLE FOR CLEANING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DUSTY CEILING TILES IN REAR PREP AREA NEAR PREP TABLES AND WALK IN COOLER. INSTRUCTED TO REPLACE ALL DUSTY CEILING TILES IN REAR PREP AREA NEAR PREP TABLES AND WALK IN COOLER AND MAINTAIN.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • OBSERVED PREVIOUS CORE VIOLATION FROM INSPECTION REPORT #2614138 DATED 03/20/2025 NOT CORRECTED. INSTRUCTED TO CORRECT. PRIORITY FOUNDATION VIOLATION 7-42-090 NO CITATION ISSUED. OBSERVED VENT CEILING TILES ABOVE THREE COMPARTMENT SINK MISSING. INSTRUCTED PERSON IN CHARGE TO REPLACE AND MAINTAIN
  3. Canvass Re-Inspection

    2 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 6-301.14 OBSERVED NO HANDWASHING SIGNAGE AT THE FOLLOWING HANDSINKS; THIRD AND SECOND FLOOR BOYS RESTROOMS. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN HANDWASHING SIGNAGE AT ALL HANDSINKS AT ALL TIMES.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.16 OBSERVED MISSING VENT CEILING TILES ABOVE THREE COMPARTMENT SINK. INSTRUCTED PERSON IN CHARGE TO REPLACE AND MAINTAIN.
  4. Canvass

    5 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HOT WATER AT THE FOLLOWING HANDWASHING SINKS, MEN'S AND WOMEN'S RESTROOM OFF CAFETERIA, SECOND FLOOR EAST MEN'S STAFF TOILET ROOM, CLASSROOM 114 TOILET ROOM. WATER IS OBSERVED AT 48F-71.2F. INSTRUCTED THE PERSON IN CHARGE TO RESTORE HOT WATER TO 100F. PRIORITY VIOLATION #7-38-0303(C).
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HANDWASHING SIGNAGE AT THE FOLLOWING HANDSINKS; THIRD AND SECOND FLOOR BOYS RESTROOMS. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN HANDWASHING SIGNAGE AT ALL HANDSINKS AT ALL TIMES.
    • 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
      • OBSERVED EXTREMELY LOW PRESSURE AT HANDSINK IN THIRD FLOOR GIRL'S RESTROOM. INSTRUCTED THE PERSON IN CHARGE TO RESTORE PRESSURE TO CITY STANDARD PRIORITY FOUNDATION VIOLATION #7-38-030(C).
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED SLOW DRAIN AT HANDSINK IN GIRLS RESTROOM 1ST FLOOR WEST. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED VENT CEILING TILES ABOVE THREE COMPARTMENT SINK MISSING. INSTRUCTED PERSON IN CHARGE TO REPLACE AND MAINTAIN.
  5. Canvass

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED EXCESSIVE BUILD-UP IN THE FLOOR DRAIN UNDER THREE-COMPARTMENT SINKS. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.
  6. Canvass Re-Inspection

    1 infraction

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-205.15- 3-COMPARTMENT SINK FAUCET LEAKING. INSTD TO REPAIR AND MAINTAIN.
  7. Canvass

    2 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 3-COMPARTMENT SINK FAUCET LEAKING. INSTD TO REPAIR AND MAINTAIN
    • 52. SEWAGE & WASTE WATER PROPERLY DISPOSED
      • FOOD PERSONNEL TOILET ROOM INOPERABLE, TOILET AND FLOOR DRAIN IN TOILET ROOM IS CLOGGED. INSTD TO REPAIR AND MAINTAIN FULLY FUNCTIONAL. PRIORITY VIOLATION 7-38-030
  8. Canvass

    6 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • MUST PROVIDE A HAND WASHING SIGN AT HAND SINK IN 2ND FL. BOY'S.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST REPAIR OR REPLACE WORN DOOR GASKETS ON HOT HOLDING WALL CABINETS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES IN PREP & DISH WASHING AREAS.MUST CLEAN BUILD UP FROM FLOOR DRAINS IN TRAY DUMP AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN DUST BUILD UP FROM CEILING VENTS AND CEILING TILES IN PREP AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST REPAIR OR REPLACE DAMAGED WALL BASE ON EXTERIOR OF WALK IN COOLER,MISSING CEILING TILES ABOVE SERVINGLINE.MUST GROUT FLOOR NEAR EXTERIOR OF WALK IN COOLER.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MUST REPLACE BURNTOUT LIGHT IN 3RD FL. GIRL'S TOILET ROOM.
  9. Canvass Re-Inspection

    0 infractions

  10. Canvass

    1 infraction

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • INADEQUATE HOT RUNNING WATER AT HANDWASH SINKS IN ALL STUDENT TOILET ROOMS 2ND FLOOR, 3RD FLOOR STAFF, AND 3RD WEST GIRL STUDENTS, TEMPERATURE RANGING FROM 80F-84F. WATER WAS RAN FOR EXTENSIVE TIME TO VERIFY. INSTD TO PROVIDE 100F-120F AT ALL TIMES UNDER CITY PRESSURE. PRIORITY VIOLATION 7-38-030(C)
  11. Canvass

    3 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO PROCEDURE FOR CLEANING UP VOMIT AND DIARRHEA, AND MISSING NECESSARY ITEMS, AND A DISINFECTANT RATED FOR NOROVIRUS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED THE #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED THE UNISEX TOILET ROOM TRASH RECEPTCALES WITHOUT COVER, INSTRUCTED TO PROVIDE COVER.
  12. Canvass

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Observed left hand dryer in boys West restroom and right hand dryer in girls East restroom (both on 1st floor) not working. Must repair and maintain same.
  13. Canvass

    1 infraction

    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • LIGHT OUT IN 2ND WALK IN FREEZER. INSTD TO REPLACE AND MAINTAIN. DUST ACCUMULATION ON VENT COVERS IN PREP AREA. INSTD TO CLEAN AND MAINTAIN.
  14. Canvass

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED THE FRONT TWO MILK COOLERS INTERIOR NOT CLEAN, INSTRUCTED TO CLEAN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED THE KITCHEN CEILING VENTS OVER THE 3 COMPARTMENT SINK, AND IN THE STORAGE AREA NOT CLEAN, INSTRUCTED TO CLEAN REMOVE DUST. ALSO CLEAN LIGHT SHIELDS IN FRONT SERVING LINE, AND DUSTY LIGHT SHIELDS IN FRONT OF 3 COMPARTMENT SINK, AND THE 1ST. COOLER.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED THE DRAIN UNDER THE 3 COMPARTMENT SINK NOT MAINTAINED/CLEANED, INSTRUCTED TO CLEAN.
  15. Canvass

    0 infractions

  16. Canvass

    4 infractions

    • 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.
      • POOR HYGENIC PRACTICES OBSERVED BY FEMALE FOOD HANDLER, OBSERVED EATING CUT APPLES FROM STUDENTS SERVING TRAYS ON PREP TABLE. INSTD TO EAT FOOD IN DESIGNATED AREAS ONLY. VIOLATION 7-38-010 A CRITICAL.
    • 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
      • NO HOT NOR TEMPERED WATER AT 1ST FLOOR GIRLS STUDENTS TOILET ROOM HANDSINKS, TEMPERATURE OF WATER AT 60F. INSTD TO PROVIDE TEMPERED/HOT WATER UNDER CITY PRESSURE AT SINKS AT ALL TIMES. VIOLATION 7-38-020 SERIOUS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR DRAINS AT MILK DUMP SINKS NOT CLEAN, DEBRIS BUILD-UP. INSTD TO CLEAN AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • VENT COVERS IN PREP AREA WITH DUST ACCUMULATION. CLEAN SAME AND MAINTAIN. WALLS SURROUNDING 3-COMPARTMENT SINK WITH WORN SURFACES. INSTD TO PAINT SAME.
  17. Canvass

    3 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED STAFF USING CARDBOARD ON TOP PREP TABLE TO PROTECT STAINLESS STEEL. INSTRUCTED MANAGER TO REMOVE ALL CARDBOARD AND USE STAINLESS STEEL FOR ANY FOOD PREPARATION OF ASSEMBLY.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED FIRST AND SECOND FLOOR BOYS AND GIRLS ROOM WITH MISSING SOAP DISPENSERS AND NON FUNCTIONING HAND DRYING DEVICES. ALTHOUGH BATHROOMS EACH HAD AT LEAST ONE WORKING SOAP AND HAND DRYING DEVICE. REPAIR ALL NON FUNCTIONING ATTACHED EQUIPMENT AND MAINTAIN.
    • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
      • OBSERVED WIPING CLOTHS STORED IN BUCKET WITH ECOLAB CLEANER. CLEANER WAS NOT AN ADEQUATE SANITIZER. INSTRUCTED MANAGER TO DUMP ALL BUCKETS CONTAINING CLEANER AND WATER AND REPLACE WITH ADEQUATE SANITIZING SOLUTION AND WATER FROM DISPENSER AT 3 COMPARTMENT SINK WHICH REGISTERS AT 200 PPM QUATERNARY AMMONIA.
  18. Canvass Re-Inspection

    0 infractions

  19. Canvass

    2 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OUTER REAR SOUTHEAST DOOR NOT TIGHT FITTING OPENING NOTED AT BOTTOM OF DOOR ON RIGHT HAND SIDE OF DOOR MUST REPAIR TO PREVENT RODENT ENTRY CITATION ISSUED 7-38-020
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • STORAGE CLOSET AT GROUND FLOOR A LITTLE CLUTTER MUST ORGANIZE AND MAINTAIN
  20. Canvass Re-Inspection

    0 infractions

  21. Canvass

    3 infractions

    • 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
      • NO WATER IN THE SINKS IN THE SCIENCE LAB ROOM 201 AND NO WATER AT THE SECOND FLOOR WATER FOUNTAIN WEST SIDE OF SCHOOL. NO HOT WATER IN THE TEACHERS LOUNGE. INSTRUCTED TO CORRECT ABOVE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • SEAL THE HANDICAPPED TOILET TO THE WALL IN THE 1ST FLOOR EAST BOYS TOILET ROOM. IN THE MDF ROOM OPEN PIPES NEED TO COVER THEM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • THE DISH MACHINE IS LEAKING WATER LOCATED IN KITCHEN AREA. IN THE SECOND FLOOR GIRLS HANDICAPPED TOILET ROOM NOT FLUSHING PROPERLY WATER DOES NOT DRAIN ALL THE WAY DOWN. INSTRUCTED TO REPAIR OR REPLACE ALL.

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