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Jerelday Lodge

418 Main St E, Hamilton ON L8N 1J9 · RCF Env Health

Inspection summary

Jerelday Lodge has been inspected 9 times by City of Hamilton Public Health Services since March 16, 2022. The most recent inspection, on August 25, 2026, found no infractions.

4 of 9 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 4 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct health risks.

The last 3 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 5 times across 3 separate inspections, most recently on October 28, 2025. For example: Home is maintained in a clean and sanitary condition

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded 3 times across 3 separate inspections, most recently on October 28, 2025. For example: "Single Facility Incident Plan" is available at the facility, in a readily accessible location.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 5 times across 4 separate inspections, most recently on October 28, 2025. For example: All employees whose duties involve the supervision of tenants participate in continuing education to a minimum of five hours within each consecutive six months and are familiar with the Guidelines (Section 15).

About this data

These results come from City of Hamilton Public Health Services, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

9 inspections

  1. Complaint

    0 infractions

  2. Complaint

    0 infractions

  3. Complaint

    0 infractions

  4. Routine Inspection

    4 infractions

    • Home is maintained in a clean and sanitary condition
    • Washrooms provided constant supply of hot and cold running water under pressure
      • Ensure hot water temperature does not exceed 49 degrees celcius (120 degrees fahrenheit)
    • "Single Facility Incident Plan" is available at the facility, in a readily accessible location.
    • All employees whose duties involve the supervision of tenants participate in continuing education to a minimum of five hours within each consecutive six months and are familiar with the Guidelines (Section 15).
      • Ensure the record of continuing education hours are signed by the operator and the employee
      • Record continuing education hours as completed on an ongoing basis
  5. Routine Inspection

    2 infractions

    • "Single Facility Incident Plan" is available at the facility, in a readily accessible location.
    • All employees whose duties involve the supervision of tenants participate in continuing education to a minimum of five hours within each consecutive six months and are familiar with the Guidelines (Section 15).
      • Ensure employees obtain at least five hours of education every six months
      • Ensure the record of continuing education hours are signed by the operator and the employee
      • Provide new employees in-service training which includes Schedule 20 and the Guidelines
  6. Routine Inspection

    3 infractions

    • "Single Facility Incident Plan" is available at the facility, in a readily accessible location.
    • All employees whose duties involve the supervision of tenants participate in continuing education to a minimum of five hours within each consecutive six months and are familiar with the Guidelines (Section 15).
      • Record continuing education hours as completed on an ongoing basis
    • Level of care services provided are adequate to meet the individual's needs in relation to daily living activities. The tenant was admitted appropriately (Section 33 & Section 34).
  7. Routine Inspection

    3 infractions

    • Home is maintained in a clean and sanitary condition
      • Clean and maintain sleeping areas
    • Washrooms provided constant supply of hot and cold running water under pressure
      • Ensure hot water temperature does not exceed 49 degrees celcius (120 degrees fahrenheit)
    • Compliance with critical maintenance and sanitation requirements
  8. Complaint/Routine

    0 infractions

  9. Routine Inspection

    1 infraction

    • Washrooms have adequate supplies and are maintained in a clean and sanitary condition

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