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JERSEY MIKES

6153 N BROADWAY, CHICAGO, IL 60660 · Restaurant

8 inspections

  1. Canvass

    0 infractions

  2. Complaint Re-Inspection

    0 infractions

  3. Complaint

    3 infractions

    • 43. IN-USE UTENSILS: PROPERLY STORED
      • KNIVES NOTED IMPROPERLY STORED BETWEEN REAR SINKS. MUST STORE IN A CLEAN KNIFE HOLDER.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • INTERIOR BOTTOM OF THE DELI DISPLAY COOLER WITH FOOD SPILLAGE. MUST CLEAN AND MAINTAIN.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • PREVIOUS CORE VIOLATIONS FROM REPORT #2597500 DATED 7-15-24 NOT CORRECTED. #44- NOTED DIRTY, FOOD ENCRUSTED BAKING SHEETS ON A FOOD CART IMPROPERLY STORED ON THE OUTDOOR PATIO. MUST STORE ALL EQUIPMENT INDOORS AND CLEAN.#45- ALL STORED ITEMS THROUGHOUT THE FRONT STORAGE CLOSET MUST BE ELEVATED FROM THE FLOORS.#47-: MUST NOT USE PLASTIC SODA CRATES AS A MEANS OF ELEVATION FOR STORED CHEMICAL AT THE THREE COMPARTMENT SINK.#55- MISSING WALL PANEL ABOVE THE ENTRANCE TO THE WALK-IN COOLER. MUST REPLACE.#56- EMPLOYEES PERSONAL BELONGINGS NOTED STORED IN FOOD STORAGE. MUST NOT STORE WITH FOOD OR FOOD CONTACT ITEMS.#57- NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.#58- NOTED AN EXPIRED ALLERGEN TRAINING CERTIFICATE FOR THE CITY OF CHICAGO CERTIFIED FOOD MANAGER. MUST RENEW. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
  4. Canvass

    8 infractions

    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • NOTED DIRTY, FOOD ENCRUSTED BAKING SHEETS ON A FOOD CART IMPROPERLY STORED ON THE OUTDOOR PATIO. MUST STORE ALL EQUIPMENT INDOORS AND CLEAN.
    • 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
      • ALL STORED ITEMS THROUGHOUT THE FRONT STORAGE CLOSET AND REAR PATIO STORAGE CLOSET MUST BE ELEVATED FROM THE FLOORS.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST NOT USE PLASTIC SODA CRATES AS A MEANS OF ELEVATION FOR STORED CHEMICAL AT THE THREE COMPARTMENT SINK OR IN THE REAR PATIO STORAGE CLOSET.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • LEAK UNDER THE REAR HAND WASHING SINK INTO A BUCKET. MUST REPAIR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MISSING WALL PANEL ABOVE THE ENTRANCE TO THE WALK-IN COOLER. MUST REPLACE.-----DIRTY FLOOR DRAIN UNDER THE ONE COMPARTMENT PREP SINK. MUST CLEAN AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • EMPLOYEES PERSONAL BELONGINGS NOTED STORED IN FOOD STORAGE. MUST NOT STORE WITH FOOD OR FOOD CONTACT ITEMS.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • NOTED AN EXPIRED ALLERGEN TRAINING CERTIFICATE FOR THE CITY OF CHICAGO CERTIFIED FOOD MANAGER. MUST RENEW.
  5. Complaint

    2 infractions

    • 40. PERSONAL CLEANLINESS
      • NOTED EMPLOYEES AT THE PREP AREA PREPARING FOOD WITH NO HAIR RESTRAINTS OR PROTECTION. INSTRUCTED TO WEAR HAIR RESTRAINTS OR PROTECTION AT ALL TIMES
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • NOTED DIRTY WIPING CLOTHS ON PREP TABLES AT FRONT AND REAR PREP AREAS. NOT PROPERLY STORED. INSTRUCTED TO PROPERLY STORE ALL WASHCLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE.
  6. Complaint

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NOTED NO PAPER TOWELS AT THE HAND WASHING SINK BY THE WALK IN COOLER. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL AHND WASH SINKS. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED CLUTTER INSIDE ONE OF THE UNUSED BATHROOMS ON FLOORS INSIDE. INSTRUCTED TO CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST.
  7. License

    0 infractions

  8. License

    0 infractions