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Jimmy's Special Pizza & Fish & Chips

2 Front St.,, Stirling ON K0K 3E0 · Year-Round Food Premises

1 inspection

  1. Routine

    6 infractions

    • Floors are tight, smooth, non-absorbent, kept clean and in good repair
      • Food premise not maintained with tight floor surface where utensils cleaned. O. Reg. 493/17, subclause 7 (1) (c) (ii)
      • Food premise not maintained with smooth floor surface where utensils cleaned. O. Reg. 493/17, subclause 7 (1) (c) (ii)
      • Food premise not maintained with floors in good repair in food-handling room. O. Reg. 493/17, clause 7 (1) (g)
    • Every room where food is prepared, processed, packaged, served, transported, manufactured, handled, sold, offered for sale, or displayed is kept free from materials and equipment not regularly used
    • Handwashing stations are conveniently accessible, maintained and adequately supplied
      • Handwashing stations not conveniently accessible by food handlers. O. Reg. 493/17, clause 7 (3) (c)
    • Equipment, utensils, and multi-service articles are of sound and tight construction, in good repair, can be readily cleaned and sanitized, and are suitable for their intended purpose
      • Use food equipment not of sound and tight construction. O. Reg. 493/17, clause 8 (1) (a)
    • Mechanical dishwasher is constructed, designed and maintained to meet Regulatory requirements
      • Operate food premise — mechanical equipment not maintained to maintain wash water between 60°C and 71°C. O. Reg. 493/17, subclause 20 (1) (a) (i)
      • Operate food premise — mechanical equipment not maintained to provide sufficient chemical solution rinse. O. Reg. 493/17, sub-subclause 20 (1) (a) (ii) (B)
    • Food is protected from contamination and adulteration