JOHN HOWARD SOCIETY - KIRKPATRICK HOUSE
591 MACLAREN ST OTTAWA ON K1R 5K8 · Food Safety
2 inspections
- Routine inspection
2 infractions
- Racks, shelves or pallets used for food storage must be designed to protect the food from contamination and must be readily cleanable.
- Provide racks, shelves or pallets that are designed to be readily cleanable.
- The food premise is protected against the entry of pests and kept free of conditions that lead to the harbouring or breeding of pests.
- Keep the food premise free of conditions that lead to the breeding of pests.
- Racks, shelves or pallets used for food storage must be designed to protect the food from contamination and must be readily cleanable.
- Routine inspection
2 infractions
- Every food premise shall be provided with employee hand washing stations.
- Utensils shall be sanitized through the use of an approved chemical solution or hot water for the required contact time and temperature.
- Provide a test reagent for determining the concentration of the other approved sanitizing agent where the sanitizing takes place.