J'S SOFT SERVE

366 EAST Broadway, Monticello, NY 12701 · Restaurant (Food Service Establishment)

14 inspections

1. InspectionAug 27, 2025

   3 infractions

   • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
     • Not Critical Violation
   • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
     • Not Critical Violation
   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
2. InspectionAug 12, 2024

   1 infraction

   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
3. InspectionSep 12, 2023

   0 infractions

4. InspectionAug 7, 2023

   0 infractions

5. InspectionJul 19, 2022

   0 infractions

6. InspectionJul 8, 2021

   0 infractions

7. InspectionJul 9, 2019

   3 infractions

   • 9C: Hair is improperly restrained
     • Not Critical Violation
   • 8B: In use food dispensing utensils improperly stored
     • Not Critical Violation
   • 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
     • Not Critical Violation
8. InspectionMay 21, 2018

   3 infractions

   • 3C: Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
     • Critical Violation
   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
   • 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
     • Not Critical Violation
9. InspectionAug 25, 2016

   0 infractions

10. InspectionAug 18, 2015

    2 infractions

    • 8C: Improper use and storage of clean, sanitized equipment and utensils
      • Not Critical Violation
    • 8B: In use food dispensing utensils improperly stored
      • Not Critical Violation
11. InspectionAug 17, 2014

    0 infractions

12. InspectionJul 8, 2014

    2 infractions

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
    • 8B: In use food dispensing utensils improperly stored
      • Not Critical Violation
13. InspectionJul 8, 2013

    2 infractions

    • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
      • Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
14. InspectionJun 22, 2012

    0 infractions