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Junction Family Rest.

54 Proton Street, Dundalk ON N0C1B0 · Restaurant

7 inspections

  1. Routine

    2 infractions

    • Toxic or poisonous substances are stored and used appropriately
    • Food is protected from contamination and adulteration
  2. Follow-up

    0 infractions

  3. Routine

    3 infractions

    • Mechanical dishwashers constructed, designed and maintained properly
      • Sanitized utensils in chlorine solution of less than 100 p.p.m. of available chlorine
    • Surfaces of equipment and facilities that contact food are cleaned and sanitized as often as necessary
    • Sanitary facilities are kept sanitary, properly equipped and in good repair
  4. Routine

    4 infractions

    • Equipment, utensils, and multi-service articles are of sound and tight construction, in good repair, can be readily cleaned and sanitized and suitable for intended purpose
    • Surfaces of equipment and facilities that contact food are cleaned and sanitized as often as necessary
    • Toxic or poisonous substances are stored and used appropriately
    • Food is protected from contamination and adulteration
  5. Routine

    4 infractions

    • Potable hot and cold running water provided
    • Equipment, utensils, and multi-service articles are of sound and tight construction, in good repair, can be readily cleaned and sanitized and suitable for intended purpose
    • Surfaces of equipment and facilities that contact food are cleaned and sanitized as often as necessary
    • Ice for food or drink is from potable water and maintained in a sanitary manner
  6. Routine

    3 infractions

    • Toxic or poisonous substances are stored and used appropriately
    • Ice for food or drink is from potable water and maintained in a sanitary manner
    • Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale at an internal temperature of 4°C or lower or 60°C or higher
  7. Routine

    2 infractions

    • Food is protected from contamination and adulteration
    • Ice for food or drink is from potable water and maintained in a sanitary manner