McDonald's
101 Symington St, Dundalk ON N0C 1B0 · Restaurant
Inspection summary
McDonald's has been inspected 4 times by Grey Bruce Health Unit (Grey Bruce Public Health) since December 6, 2024. The most recent inspection, on May 7, 2026, recorded 1 infraction.
1 of 4 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded 2 times across 2 separate inspections, most recently on May 7, 2026. For example:
Food handler washes hands as necessary to prevent contamination of food or food areas
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on November 5, 2025. For example:
Inspection results are posted as requested by public health inspector
About this data
These results come from Grey Bruce Health Unit (Grey Bruce Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Routine
1 infraction
- Food handler washes hands as necessary to prevent contamination of food or food areas
- Routine
1 infraction
- Inspection results are posted as requested by public health inspector
- Routine
1 infraction
- Food handler washes hands as necessary to prevent contamination of food or food areas
- Routine
0 infractions
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