K QUEEN NAILS LOUNGE CAMBRIDGE
#1515 King St E, Cambridge ON N3H 3R5 · Facility
7 inspections
- Re-inspection
0 infractions
- Complaint Inspection
8 infractions
- Personal service worker health and hygiene are satisfactory
- Live birds and animals, other than service animals, must not be permitted in the personal service settings
- Ensure personal service settings is kept free from live birds or animals
- Instruments are stored, handled and maintained in good condition
- Instruments must be durable, maintained in good working order and kept in a clean and sanitary condition
- Store disinfected/sterilized instruments in a manner that protects them from contamination
- Operator has health and safety training to reduce the risk of disease transmission
- As requested by the Medical Officer of Health or Public Health Inspector training is required
- Premise is maintained in a sanitary condition
- Operator keeps disinfection records
- Ensure records include the name of the disinfectant
- Ensure records include concentration of the disinfectant
- Ensure records include the date when the disinfectant was prepared and when it expires, if applicable
- Ensure the date by which the disinfectant solution was discarded, if applicable
- Operator keeps records for accidental exposures to blood or body fluids
- Ensure records of accidental exposures include the date of injury
- Ensure records of accidental exposure include the service being provided
- Ensure records of accidental exposure include the part of the body that was exposed to blood or bodily fluids
- Ensure records of accidental exposures include the name of the personal service worker
- Ensure records of accidental exposures include the name, address, and phone number of the client
- Operator retains records
- Ensure records are stored at the personal service setting in a secure location for one year or until the setting ceases to operate
- Keep records for an additional two years following the one year on site retention
- Operator to provide records to the Medical Officer of Health or Public Health Inspector on request
- Re-inspection
0 infractions
- Compliance Inspection
6 infractions
- Equipment and instruments are cleaned, disinfected, sterilized or discarded
- Clean and disinfect or sterilize equipment and instruments as often as necessary to prevent disease transmission
- Clean and disinfect or sterilize equipment and instruments between each use
- Live birds and animals, other than service animals, must not be permitted in the personal service settings
- Ensure personal service settings is kept free from live birds or animals
- Instruments are stored, handled and maintained in good condition
- Instruments must be durable, maintained in good working order and kept in a clean and sanitary condition
- Store disinfected/sterilized instruments in a manner that protects them from contamination
- Operator keeps disinfection records
- Ensure records include the name of the disinfectant
- Ensure records include concentration of the disinfectant
- Ensure records include the date when the disinfectant was prepared and when it expires, if applicable
- Ensure the date by which the disinfectant solution was discarded, if applicable
- Work surfaces are smooth, impervious and are cleaned and disinfected
- Ensure all work surfaces are in good repair and have a smooth and impervious finish that can be readily cleaned, disinfected or sterilized
- Operator retains records
- Ensure records are stored at the personal service setting in a secure location for one year or until the setting ceases to operate
- Keep records for an additional two years following the one year on site retention
- Operator to provide records to the Medical Officer of Health or Public Health Inspector on request
- Equipment and instruments are cleaned, disinfected, sterilized or discarded
- Re-inspection
0 infractions
- Re-inspection
2 infractions
- Equipment and instruments are cleaned, disinfected, sterilized or discarded
- Clean and disinfect or sterilize equipment and instruments as often as necessary to prevent disease transmission
- Ensure that all equipment and instruments that are designed for a single use or made of material that does not withstand cleaning and disinfection or sterilization are discarded immediately after use
- Designated hand wash sink is provided
- Provide a hand wash sink conveniently located to the work area
- Sink must be accessible at all times
- Provide hot and cold running water (potable) under pressure at the hand wash sink
- Provide liquid soap in a dispenser at the hand wash sink
- Provide method of hand drying that uses single-service products or a hot air dryer in a dispenser at the hand wash sink
- Equipment and instruments are cleaned, disinfected, sterilized or discarded
- Compliance Inspection
5 infractions
- Personal service worker health and hygiene are satisfactory
- Operator to clean their hands as often as necessary to prevent disease transmission
- Equipment and instruments are cleaned, disinfected, sterilized or discarded
- Instruments are stored, handled and maintained in good condition
- Instruments must be durable, maintained in good working order and kept in a clean and sanitary condition
- Store disinfected/sterilized instruments in a manner that protects them from contamination
- Operator keeps disinfection records
- Ensure records include the name of the disinfectant
- Ensure records include concentration of the disinfectant
- Ensure records include the date when the disinfectant was prepared and when it expires, if applicable
- Ensure the date by which the disinfectant solution was discarded, if applicable
- Work surfaces are smooth, impervious and are cleaned and disinfected
- Ensure all work surfaces are cleaned and disinfected
- Ensure all work surfaces are in good repair and have a smooth and impervious finish that can be readily cleaned, disinfected or sterilized
- Personal service worker health and hygiene are satisfactory