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KAYAO

1252 N WELLS ST, CHICAGO, IL 60610 · Restaurant

5 inspections

  1. Canvass

    3 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE WALK IN COOLING UNIT FLOOR IN NEED OF A DETAIL CLEANING UNDER THE SHELVING. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED A LEAK AT THE BASE OF THE HAND WASHING SINK AT THE COLD PREP/SERVICE STATION. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE FLOOR AT THE BAR AREA UNDER THE EQUIPMENT ALONG THE WALL IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
  2. Canvass

    2 infractions

    • 14. REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION
      • NOTED SHELLFISH (MUSSELS)IN A CONTAINER INSIDE THE SERVICE COOLER WITH NO IDENTIFICATION TAGS AS REQUIRED BY THE CODE. INSTRUCTED MANAGEMENT TO ALWAYS HAVE TAGS ATTACHED TO THE EACH BATCH UNTIL THE LAST PRODUCT IS USED AND THEN THE TAG MUST BE STORED FOR AN ADDITIONAL 90 DAYS IN A FOLDER. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 4 LBS OF PRODUCTS WORTH $19.00 THROUGH DENATURING PROCESS. PRIORITY FOUNDATION VIOLATION #7-38-005.
    • 43. IN-USE UTENSILS: PROPERLY STORED
      • NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA AND WAITERS STATION NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES AT THE KITCHEN AND WAITERS STATION TO PREVENT DUST ACCUMULATION
  3. Non-Inspection

    0 infractions

  4. License

    0 infractions

  5. License

    5 infractions

    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED NO VISIBLE THERMOMETERS IN SMALL COLD HOLDING UNITS IN PREP AREAS. INSTRUCTED TO PROVIDE VISIBLE THERMOMTERS IN ALL SMALL COLD HOLDING UNITS.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED OPENINGS AT BASE OF FRONT ENTRANCE DOOR ON LEFT AND RIGHT SIDE. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED RUST ON TWO GREEN SHELVING UNITS IN REAR COMPARTMENT OF WALKIN COOLER. INSTRUCTED TO REMOVE RUST OR REPLACE SHELVING UNITS, NON FOOD CONTACT SURFACES SHALL BE SMOOTH FOR EASE OF CLEANABILITY. OBSERVED WHITE PLASTIC FILM ON PREP TABLE NEXT TO HANDWASHING SINK IN REAR, PREP TABLE NEXT TO FRYER AND RINSE SINK NEXT TO DISH MACHINE. INSTRUCTED TO REMOVE PLASTIC FILM NON FOOD CONTACT SURFACES SHALL BE SMOOTH FOR EASE OF CLEANABILITY.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CORRISON OF BROWN AND BEIGE METAL FLOORS IN WALK IN COOLER. INSTRUCTED TO REPAIR METAL FLOORS IN WALK IN COOLER SO THAT THEY SHALL BE SMOOTH, DURABLE AND EASILY CLEANABLE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MOP DRYING ON FLOOR NEAR UTILITY SINK. INSTRUCTED TO INSTALL MOP DRYING RACK FOR PROPER DRAINING AND DRYING OF MOPS TO PREVENT PEST BREEDING.