Kenesserie Camp - Kitchen
18669 Kenesserie Road, Ridgetown ON N0P 2C0 · Recreational Camps-Food
25 inspections
- Required
0 infractions
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- Follow-up
0 infractions
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0 infractions
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1 infraction
- Food is frozen at -18°C (0°F) or less s.18(6)
- Ensure all hazardous foods are stored at -18° C (0°F) or less
- Food is frozen at -18°C (0°F) or less s.18(6)
- Required
0 infractions
- Required
0 infractions
- Required
0 infractions
- Required
0 infractions
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0 infractions
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1 infraction
- Food contact surfaces properly designed, constructed, installed and maintained s.19 (4), & 20(2)
- Ensure equipment / utensil(s) / dishware are free of cracks or open seams
- Food contact surfaces properly designed, constructed, installed and maintained s.19 (4), & 20(2)
- Required
1 infraction
- Hand washing basin with supplies of soap and paper towels in dispensers s.19(5)
- Provide paper towels in a dispenser at hand basin in food preparation area
- Hand washing basin with supplies of soap and paper towels in dispensers s.19(5)
- Required
2 infractions
- Hand washing basin with supplies of soap and paper towels in dispensers s.19(5)
- Provide soap in a dispenser at hand basin in the food preparation area
- Sanitize test kit / thermometer readily available for verifying dishwashing and sanitizing temperatures s.25(2) / s.27(1)(b)
- Ensure a sanitizing test kit is provided and used to verify the concentration of the chemical agent
- Hand washing basin with supplies of soap and paper towels in dispensers s.19(5)