KFC - LONG JOHNS

10414 SE 260TH ST, KENT, WA 98030 · Restaurant (Seating 51-150)

45 inspections

1. Consultation/Education - FieldOct 10, 2025

   0 infractions

2. Routine Inspection/Field ReviewMar 20, 2025

   2 infractions

   • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
     • RED
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
3. Routine Inspection/Field ReviewApr 22, 2024

   0 infractions

4. Consultation/Education - FieldSep 18, 2023

   0 infractions

5. Routine Inspection/Field ReviewApr 26, 2023

   1 infraction

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
6. Routine Inspection/Field ReviewOct 7, 2022

   1 infraction

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
7. Consultation/Education - FieldMay 18, 2022

   0 infractions

8. Routine Inspection/Field ReviewAug 10, 2021

   0 infractions

9. Routine Inspection/Field ReviewNov 26, 2019

   0 infractions

10. Routine Inspection/Field ReviewJul 11, 2019

    0 infractions

11. Consultation/Education - FieldMar 27, 2019

    0 infractions

12. Routine Inspection/Field ReviewNov 19, 2018

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
13. Routine Inspection/Field ReviewApr 23, 2018

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
14. Routine Inspection/Field ReviewSep 8, 2017

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
15. Routine Inspection/Field ReviewJan 31, 2017

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4400 - Plumbing properly sized, installed,...
      • BLUE
16. Consultation/Education - FieldSep 16, 2016

    0 infractions

17. Routine Inspection/Field ReviewSep 2, 2016

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
18. Routine Inspection/Field ReviewFeb 17, 2016

    0 infractions

19. Routine Inspection/Field ReviewAug 31, 2015

    0 infractions

20. Return InspectionApr 29, 2015

    0 infractions

21. Routine Inspection/Field ReviewApr 13, 2015

    2 infractions

    • 0400 - Hands washed as required
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
22. Routine Inspection/Field ReviewDec 10, 2014

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
23. Consultation/Education - FieldSep 24, 2014

    0 infractions

24. Routine Inspection/Field ReviewMar 18, 2014

    0 infractions

25. Routine Inspection/Field ReviewNov 14, 2013

    3 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
26. Consultation/Education - FieldOct 9, 2013

    0 infractions

27. Routine Inspection/Field ReviewApr 16, 2013

    4 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 3200 - Insects, rodents, animals not present; entrance...
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
28. Routine Inspection/Field ReviewNov 14, 2012

    0 infractions

29. Consultation/Education - FieldJun 6, 2012

    0 infractions

30. Routine Inspection/Field ReviewFeb 29, 2012

    2 infractions

    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
31. Routine Inspection/Field ReviewSep 20, 2011

    1 infraction

    • 3400 - Wiping cloths properly used, stored
      • BLUE
32. Consultation/Education - FieldApr 13, 2011

    0 infractions

33. Routine Inspection/Field ReviewFeb 4, 2011

    0 infractions

34. Routine Inspection/Field ReviewNov 29, 2010

    1 infraction

    • 4600 - Toilet facilities properly constructed, supplil...
      • BLUE
35. Routine Inspection/Field ReviewJul 23, 2010

    4 infractions

    • 4600 - Toilet facilities properly constructed, supplil...
      • BLUE
    • 4900 - Adequate ventilation; lighting; designated area...
      • BLUE
    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
    • 0400 - Hands washed as required
      • RED
36. Consultation/Education - FieldApr 29, 2010

    0 infractions

37. Routine Inspection/Field ReviewAug 31, 2009

    0 infractions

38. Consultation/Education - FieldApr 23, 2009

    0 infractions

39. Routine Inspection/Field ReviewJan 27, 2009

    1 infraction

    • 3100 - Proper labeling, signage
      • BLUE
40. Routine Inspection/Field ReviewOct 1, 2008

    0 infractions

41. Routine Inspection/Field ReviewApr 29, 2008

    0 infractions

42. Consultation/Education - FieldJan 16, 2008

    0 infractions

43. Routine Inspection/Field ReviewNov 8, 2007

    2 infractions

    • Warewashing facilities properly installed,...
      • BLUE
    • Food Worker Cards current for all food...
      • RED
44. Consultation/Education - FieldOct 8, 2007

    0 infractions

45. Routine Inspection/Field ReviewMay 7, 2007

    0 infractions