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KHALIL SEAFOOD

2020 LANTHIER DR OTTAWA ON K4A 3V4 · Food Safety

2 inspections

  1. Routine inspection

    0 infractions

  2. Routine inspection

    2 infractions

    • Racks, shelves or pallets used for food storage must be designed to protect the food from contamination and must be readily cleanable.
      • Provide racks, shelves or pallets designed to protect the food from contamination.
    • Every food premise shall be provided with employee hand washing stations.
      • Provide an adequate number of hand washing stations that are maintained and kept adequately supplied and that are situated for convenient access by food handlers.