Kid-Tech Daycare And Out Of School Care - Kitchen
H - 10 Main Boulevard Sherwood Park AB T8A 3W8 · Food - General
Inspection summary
Kid-Tech Daycare And Out Of School Care - Kitchen has been inspected 5 times by Alberta Health Services (Environmental Public Health) since August 2, 2024. The most recent inspection, on November 10, 2025, found no infractions.
3 of 5 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Food temperature control.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on March 25, 2025. For example:
Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
Food temperature controlHigher risk
Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.
Recorded once on August 2, 2024. For example:
Are food temperatures during storage and processing being controlled to maximize food safety?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
5 inspections
- Monitoring Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- sponges and steel wool required to be removed from dishwashing area.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Risk Management Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- A probe thermometer was not available for checking the internal temperatures of cooked foods.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
Nearby inspected facilities
- HQ Salon Spa
10D - 10 Main Boulevard Sherwood Park AB T8A 3W8
2 inspections
- Kid-Tech Daycare And Out Of School Care - Daycare/Preschool Program
H - 10 Main Boulevard Sherwood Park AB T8A 3W8
8 inspections
- Domino's Pizza 10221
10 Main Boulevard Sherwood Park AB T8A 3W8
3 inspections
- New Asian Village Sherwood Park
200 - 10A Main Boulevard Sherwood Park AB T8A 3W8
9 inspections
- Brightpath Sherwood Park - Day Care
20 Main Boulevard Sherwood Park AB T8A 3W8
10 inspections
- Brightpath Sherwood Park - Food Services
20 Main Boulevard Sherwood Park AB T8A 3W8
4 inspections
- La Patrona
8 - 2 Athabascan Avenue Sherwood Park AB T8A 3T2
3 inspections
- BGC Strathcona County - OSC
15 Main Boulevard Sherwood Park AB T8A 3N3
2 inspections