KINGS HARDWARE

5225 BALLARD AVE NW, SEATTLE, WA 98107 · Restaurant (Seating 51-150)

41 inspections

1. Routine Inspection/Field ReviewMay 22, 2025

   0 infractions

2. Routine Inspection/Field ReviewOct 30, 2024

   1 infraction

   • 4000 - Food and non-food surfaces properly used and constructed; cleanable
     • BLUE
3. Routine Inspection/Field ReviewApr 24, 2024

   1 infraction

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
4. Routine Inspection/Field ReviewApr 12, 2023

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
5. Routine Inspection/Field ReviewNov 3, 2022

   1 infraction

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
6. Routine Inspection/Field ReviewJul 29, 2019

   3 infractions

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
7. Routine Inspection/Field ReviewOct 5, 2018

   1 infraction

   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
8. Consultation/Education - FieldMar 6, 2018

   0 infractions

9. Routine Inspection/Field ReviewFeb 17, 2018

   2 infractions

   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
10. Consultation/Education - FieldAug 24, 2017

    0 infractions

11. Routine Inspection/Field ReviewJun 20, 2017

    3 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 3200 - Insects, rodents, animals not present; entrance controlled.
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
12. Routine Inspection/Field ReviewFeb 8, 2017

    0 infractions

13. Consultation/Education - FieldOct 8, 2016

    0 infractions

14. Routine Inspection/Field ReviewAug 14, 2015

    3 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 3200 - Insects, rodents, animals not present; entrance controlled.
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
15. Routine Inspection/Field ReviewMar 12, 2015

    3 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 3700 - In-use utensils properly stored
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
16. Routine Inspection/Field ReviewOct 15, 2014

    5 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 3200 - Insects, rodents, animals not present; entrance controlled.
      • BLUE
    • 3700 - In-use utensils properly stored
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
    • 1600 - Proper cooling procedure
      • RED
17. Consultation/Education - FieldAug 20, 2014

    0 infractions

18. Routine Inspection/Field ReviewJun 24, 2014

    2 infractions

    • 3200 - Insects, rodents, animals not present; entrance controlled.
      • BLUE
    • 2300 - Proper Consumer Advisory posted for raw ...
      • RED
19. Routine Inspection/Field ReviewDec 26, 2013

    2 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
20. Consultation/Education - FieldNov 27, 2013

    0 infractions

21. Routine Inspection/Field ReviewApr 10, 2013

    1 infraction

    • 3200 - Insects, rodents, animals not present; entrance...
      • BLUE
22. Consultation/Education - FieldNov 20, 2012

    0 infractions

23. Routine Inspection/Field ReviewAug 30, 2012

    2 infractions

    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
24. Routine Inspection/Field ReviewMay 22, 2012

    1 infraction

    • 2500 - Toxic substances properly identified,...
      • RED
25. Routine Inspection/Field ReviewNov 3, 2011

    1 infraction

    • 3300 - Potential food contamination prevented during ...
      • BLUE
26. Consultation/Education - FieldSep 15, 2011

    0 infractions

27. Routine Inspection/Field ReviewJun 17, 2011

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 0500 - Proper methods used to prevent bare hand...
      • RED
28. Consultation/Education - FieldNov 3, 2010

    0 infractions

29. Routine Inspection/Field ReviewAug 10, 2010

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
30. Routine Inspection/Field ReviewMar 16, 2010

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
31. Consultation/Education - FieldSep 16, 2009

    0 infractions

32. Routine Inspection/Field ReviewMay 14, 2009

    1 infraction

    • 3400 - Wiping cloths properly used, stored
      • BLUE
33. Routine Inspection/Field ReviewJan 14, 2009

    1 infraction

    • 3700 - In-use utensils properly stored
      • BLUE
34. Consultation/Education - FieldSep 19, 2008

    0 infractions

35. Routine Inspection/Field ReviewMay 7, 2008

    1 infraction

    • Toxic substances properly identified,...
      • RED
36. Routine Inspection/Field ReviewJan 23, 2008

    2 infractions

    • Water supply, ice from approved source
      • RED
    • Proper cold holding temperatures (greater than 45° F)
      • RED
37. Routine Inspection/Field ReviewOct 4, 2007

    3 infractions

    • Posting of permit; mobile establishment name...
      • BLUE
    • Wiping cloths properly used, stored
      • BLUE
    • Proper cold holding temperatures (greater than 45° F)
      • RED
38. Consultation/Education - FieldJun 14, 2007

    0 infractions

39. Routine Inspection/Field ReviewFeb 8, 2007

    1 infraction

    • Wiping cloths properly used, stored
      • BLUE
40. Routine Inspection/Field ReviewDec 20, 2006

    0 infractions

41. Consultation/Education - FieldDec 20, 2006

    0 infractions