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LA MICHOACANA DE PONCITLAN

5158 S KEDZIE AVE, CHICAGO, IL 60632 · Restaurant

7 inspections

  1. Canvass

    0 infractions

  2. Canvass

    3 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • ) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW GUIDELINES. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR CLEAN-UP VOMITING AND DIARHEAL. INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS AND SUPPLIES NEEDED. PRIORITY FOUNDATION 7-38-005.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED FRONT ENTRANCE DOOR TO THE BUILDING NOT RODENT PROOF WITH GAP AT THE BOTTOM OF THE DOOR. INSTRUCTED TO SEAL GAPS TO PREVENT ENTRY POINTS FOR PESTS.
  3. Canvass

    0 infractions

  4. Complaint

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED MISSING/CRACKED FLOOR TILES, INSTRUCTED TO REPLACE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED DUSTY CEILING VENTS, AND LIGHT SHIELDS, INSTRUCTED TO CLEAN.
    • 45. FOOD HANDLER REQUIREMENTS MET
      • OBSERVED NON COMPLIANCE WITH FOOD HANDLER REQUIREMENTS 1 EMPLOYEE WORKING WITH OUT, INSTRUCTED TO PROVIDE.
  5. Complaint

    0 infractions

  6. License

    2 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • OBSERVED PALETAS IMPROPERLY LABELED. MUST LABEL PALETAS WITH NAME AND ADDRESS OF MANUFACTURER AND LIST OF INGREDIENTS.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • MUST CALIBRATE METAL STEM PROBE THERMOMETER.
  7. License

    0 infractions