La Reina
10 Wyndham St N, Guelph ON N1H 4E3 · Restaurant
3 inspections
- Inspection
0 infractions
- Inspection
4 infractions
- Hazardous food held at 4°C (40°F) or less
- Potentially hazardous foods refrigerated at internal temperature above 4°C [clause 30 (a)]
- Floors, walls, and ceilings maintained in sanitary condition
- Floors are not kept clean and/or in good repair [clause 7 (1) (g)]
- Floors are not tight, smooth or non-absorbent where food is handled, utensils are washed, or where toilet fixtures are located [subclause 7 (1) (c) (i) (ii) (iii)]
- Mechanical dishwasher requirements are met
- Mechanical equipment not constructed, designed, or maintained to provide sufficient chemical solution rinse [sub-subclause 20 (1) (a) (ii) (B)]
- Sanitary facilities adequately equipped with supplies and maintained in sanitary condition
- Sanitary facility not kept sanitary, properly equipped, or in good repair [subsection 25 (2)]
- Hazardous food held at 4°C (40°F) or less
- Inspection
2 infractions
- Hazardous food held at 4°C (40°F) or less
- Potentially hazardous foods refrigerated at internal temperature above 4°C [clause 30 (a)]
- Floors, walls, and ceilings maintained in sanitary condition
- Floors are not kept clean and/or in good repair [clause 7 (1) (g)]
- Floors are not tight, smooth or non-absorbent where food is handled, utensils are washed, or where toilet fixtures are located [subclause 7 (1) (c) (i) (ii) (iii)]
- Hazardous food held at 4°C (40°F) or less