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LADYBUG & FRIEND'S DAYCARE

7648-54 W TOUHY AVE, CHICAGO, IL 60631 · Children's Services Facility

11 inspections

  1. Canvass

    3 infractions

    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED NO THERMOMETER INSIDE 1 DOOR REFRIGERATOR IN KITCHEN LOCATED NEAR UTILITY CLOSET. INSTRUCTED TO PROVIDE.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED LARGE, STEADY LEAK AT HIGH TEMPERATRUE DISH MACHINE WHEN UNIT IS RUN. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED BUILD UP OF FOOD DEBRIS AND GRIME IN INTERIOR OF BOTH REFRIGERATORS LOCATED IN KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.
  2. License Re-Inspection

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.114 NOTED HEAVY CLUTTER THROUGHOUT ESTABLISHMENT ON FLOORS UNUSED EQUIPMENT AT THE BASEMENT DRY STORAGE. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST.
  3. Recent Inspection

    4 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NOTED NO HOT RUNNING WATER AT HAND WASH SINKS OF THE 9,1,2.WATER TEMPERATURES WERE BETWEEN 54F TO 60F. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT ALL HAND SINK WITH A MINIMUM TEMPERATURE OF 100F AND UP TO 110F WITH A MIXING VALVE. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED TO DAY.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NOTED NO PAPER TOWELS AT HAND WASH SINK OF CLASSROOM #9,1,2. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HANDWASHING SINKS. MANAGER IMMEDIATELY HAD EMPLOYEES PUT PA[ER TOWELS AT THE CLASSROOMS. PRIORITY FOUNDATION VIOLATION#7-38-030(C). CITATION ISSUED.
    • 40. PERSONAL CLEANLINESS
      • NOTED EMPLOYEES AT THE PREP AREA PREPARING FOOD WITH NO HAIR RESTRAINTS OR PROTECTION. INSTRUCTED TO WEAR HAIR RESTRAINTS OR PROTECTION AT ALL TIMES
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED HEAVY CLUTTER THROUGHOUT ESTABLISHMENT ON FLOORS UNUSED EQUIPMENT AT THE BASEMENT DRY STORAGE. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST.
  4. License

    4 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NOTED NO HOT RUNNING WATER AT HAND WASH SINKS OF THE 9,1,2.WATER TEMPERATURES WERE BETWEEN 54F TO 60F. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT ALL HAND SINK WITH A MINIMUM TEMPERATURE OF 100F AND UP TO 110F WITH A MIXING VALVE. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED TO DAY.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NOTED NO PAPER TOWELS AT HAND WASH SINK OF CLASSROOM #9,1,2. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HANDWASHING SINKS. MANAGER IMMEDIATELY HAD EMPLOYEES PUT PA[ER TOWELS AT THE CLASSROOMS. PRIORITY FOUNDATION VIOLATION#7-38-030(C). CITATION ISSUED.
    • 40. PERSONAL CLEANLINESS
      • NOTED EMPLOYEES AT THE PREP AREA PREPARING FOOD WITH NO HAIR RESTRAINTS OR PROTECTION. INSTRUCTED TO WEAR HAIR RESTRAINTS OR PROTECTION AT ALL TIMES
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED HEAVY CLUTTER THROUGHOUT ESTABLISHMENT ON FLOORS UNUSED EQUIPMENT AT THE BASEMENT DRY STORAGE. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST.
  5. License Re-Inspection

    0 infractions

  6. License Re-Inspection

    3 infractions

    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • FOUND NO DATA PLATE AFFIXED TO HIGH TEMPERATURE DISHMACHINE.DATA PLATE MUST INCLUDE FOR EXAMPLE, TEMPERATURES REQUIRED FOR WASHING,RINSING,AND SANITIZING/PRESSURE REQUIRED FOR THE FRESH WATER SANITIZING RINSE.MUST PROVIDE.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • FOUND NO PRESSURE GAUGE AT WATER SUPPLY LINE FOR HIGH TEMPERATURE DISHMACHINE.MUST PROVIDE.
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • FOUND PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT DATED 3-9-23 INSPECTION# 2572248. FOUND HIGH TEMPERATURE DISHMACHINE NOT AUTOMATICALLY DISPENSING DETERGENT.7-42-090 PRIORITY VIOLATION. CITATION ISSUED. MUST PROVIDE.
  7. License

    3 infractions

    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • FOUND NO PRESSURE GAUGE AT WATER SUPPLY LINE FOR HIGH TEMPERATURE DISHMACHINE.MUST PROVIDE.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • FOUND NO DATA PLATE AFFIXED TO HIGH TEMPERATURE DISHMACHINE.DATA PLATE MUST INCLUDE FOR EXAMPLE, TEMPERATURES REQUIRED FOR WASHING,RINSING,AND SANITIZING/PRESSURE REQUIRED FOR THE FRESH WATER SANITIZING RINSE.MUST PROVIDE.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • FOUND HIGH TEMPERATURE DISHMACHINE NOT AUTOMATICALLY DISPENSING DETERGENT.7-38-025.PRIORITY FOUNDATION.NO CITATION ISSUED.
  8. Canvass

    3 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO ONE ON SITE WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE SERVING A TIME/TEMPERAURE CONTROLLED FOODS INCLUDING CHICKEN AND MILK. PRIORITY FOUNDATION VIOLATION 7-38-012
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED SMALL REFRIGERATOR IN CLASSROOM WITHOUT WORKING THERMOMETER. CHECK ALL REFRIGERATION UNITS TO INSURE WORKING THERMOMETERS AT ALL TIMES.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED INTERIOR OF SMALL REACH IN COOLER WITHIN ROOM 7/8 UNCLEAN WITH FOOD DEBRIS.
  9. Canvass

    2 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • NOTED AN OPENING AT THE BOTTOM (CENTER) OF 2 DOOR LEADING TO PLAYGROUND. INSTRUCTED TO SEAL/RODENT PROOF BOTTOM OF THE SAID DOOR.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF REFRIGERATOR WITH DRIED FOOD DEBRIS ACCUMULATION.
  10. License Re-Inspection

    2 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO CLEAN UP PROCEDURE ON SITE.INSTRUCTED MANAGEMENT TO CREATE A PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES/NO EMPLOYEES HIRED YET.INSTRUCTED MANAGEMENT TO ENROLL EMPLOYEES WHO WILL HANDLE FOOD IN THE FOOD HANDLER TRAINING.
  11. License

    5 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO EMPLOEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO CLEAN UP PROCEDURE/KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A PROCEDURE/CLEAN UP KIT PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • OBSERVED NO DETERGENT BEING DISPENSED IN DISH MACHINE.INSTRUCTED MANAGEMENT TO SET UP MACHINE SO IT RECEIVES DETERGENT FOR WASHING UTENSILS. PRIORITY FOUNDATION VIOLATION 7-38-025 NO CITATION ISSUED- LICENSE INSPECTION
    • 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
      • OBSERVED NO HOT WATER COMING OUT OF ANY OF THE SINKS.INSTRUCTED MANAGEMENT TO GET HOT WATER ON SITE PRIORITY VIOLATION 7-38-030(c) NO CITATION ISSUED-LICENSE INSPECTION
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES/NO EMPLOYEES HIRED YET.INSTRUCTED MANAGEMENT TO ENROLL EMPLOYEES WHO WILL HANDLE FOOD IN THE FOOD HANDLER TRAINING.